Honeymoon Resturant in Tenterden Menu

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Honeymoon Resturant in Tenterden has no menu available, but can choose from many other options such as King’s Head Cheese Plate - Hereford Hop Mature Cheddar, Shropshire Blue and Somerset Brie, served with celery, red grapes, fig chutney and biscuits or Bitter Chocolate and Pecan Torte - with a choice of Chantilly cream or ice cream from Kings Head. Thai Orchid offers many options including Vegetarian Set Menu (£16.00 Per Person) (Minimum Order 2 Persons) and Samui Special (£28.00 Per Person) (Minimum Order 2 Persons). Express Kebab and Pizzas includes a wide range like Mini Doner Meat, Chips & Soft Drink or Mini Mix Wrap. 102 Appletiser and 101 Fanta Can from . Yo-Bo offers Abbots Fireside and A choice of fresh Tea or Coffee & Mince Pies.

Nearby Sample Menus

King Prawn Curry (Large Portion) £4.40
Mushroom Curry (Large Portion) £3.40
King Prawn Ball with Lemon (10) £4.40
Mixed Vegetables Fried Rice £3.70
Lamb with Ginger & Spring Onions £4.70
Lamb with Green Peppers in Black Bean Sauce & Chilli £4.70
Sea Spiced King Prawns £4.40
Spare Ribs in Honey Sauce £4.40

- VEGETABLE £4.40
sauce choose your favourite curry sauce to enhance your meal and add variety CURRY £1.60 / MADRAS £1.80 / BALTI £2.50
- VEGETABLE £4.40
keema naan stuffed with a layer of savoury spiced minced lamb £1.85
garlic chicken tikka bhuna chicken tikka cooked with onions, fresh sliced garlic, coriander & herbs £5.75
saag bhaji fresh spinach tossed with garlic, onions and spices £2.20
korma this dish is cooked in a thick creamy sauce with ground coconut & almonds, topped with a touch of cream - perfect for the mild palate. -
chicken tikka shashlik boneless spring chicken marinated in yoghurt with herbs & spices, cooked on skewers with onions, peppers & tomatoes £2.85

King Mussells With Garlic & White Wine Sauce -
*Chicken Curry -
Congee with Pork -
Japanese Noodles -
Pepper -
*Crispy Aromatic Duck -
Satay Squid -
Crispy Aromatic Chicken -

Roasted Turkey with BBQ Sauce -
Rainbow OX Honeycomb -
Congee with Mixed Vegetables -
*Mongolian Style Crispy Lamb -
Carrot Cake -
Cod Fillet -
Stir Fried Noodles -
*Kong-Po Chicken -

GOSHT AFTABI Cubes of lamb with bell peppers, fenugreek leaf and cashew-nut paste £8.95
ALOO PARATHA £2.50
SAFFRON CHILLI PANIR (V) Cottage cheese tossed with chilli, bell peppers and a house spicy sauce. £3.95
Soft vermicelli in almond flavoured milk with ro se syrup topped with vanilla ice cream (Faluda) £3.50
TANDOORI JHINGA King size prawns marinated in natural herbs and roasted in a clay oven. £6.95
MIXED SEAFOOD BIRYANI £11.95
RAITHA (Cucumber & Yoghurt) £1.95
JHINGA SHASHLIK Overnight marinated king prawn skewered with onion, tomatoes and capsicum £12.95