Headcorn Charcoal Grill in Ashford (Kent) Menu

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Headcorn Charcoal Grill in Ashford (Kent) has no menu available, but can choose from many other options such as Prosecco, Fiol, Italy or Pinot Grigio Blush, Il Sospiro, Italy from Bella Italia Bexleyheath. Firezza offers many options including Skipper Orange Juice NEW (200ML) and Skipper Apple Juice NEW (200ML). Joy Kitchen includes a wide range like Sparkling 750ml or Still 750ml. Ice Cream and Lychees from . B Abu offers Dhaba Indian Excellence and Gurkha Special Salad.

Nearby Sample Menus

Beef with Green Pepper in Black Bean Sauce & Chilli £4.20
Beef Fillet with Black Pepper Sauce £6.20
King Prawn Chop Suey £4.40
Chicken with Cashew Nuts in Yellow Bean Sauce £4.20
King Prawn Omelette with Chips £4.60
Sea Spiced Augerbines £3.60
Ma Po Beancurd £3.80
Crispy Won Ton (8) (with Sweet & Chilli Sauce) £2.90

- KING PRAWN £6.45
- VEGETABLE £4.40
- CHICKEN / PRAWN / MEAT £4.65
sauce choose your favourite curry sauce to enhance your meal and add variety CURRY £1.60 / MADRAS £1.80 / BALTI £2.50
- GARLIC MUSHROOMS £2.30
samosa triangular shaped pastry filled with spicy minced meat or vegetables, then deep fried. VEGETABLE / MEAT £1.95
mushroom balti balti with added mushrooms. CHICKEN / PRAWN / MEAT £5.30
- KING PRAWN £6.45

Crab Meat & Sweet Corn Soup -
Diced -Turnip Paste -
Crispy Wonton -
Carrot Cake -
Roasted Pork Buns -
Soft Rice Balls -
Stir Fried Beef Shin in Black Pepper Sauce -
*Thai Style Chicken Fried Rice -

Salmon -
Fruity Fairy Cake -
Fried Broccoli with Ginger Sauce -
*Japanese Sushi Bar -
Stir Fried Noodles -
Mixed Seafood Udon Noodle Soup -
Pan-Fried Fish Fillet with Fresh Mango Sauce -
Won-Ton Noodle Soup -

BEEF STEAK A AL INDIANA Scottish beef steak cooked to order, served with wholegrain mustard mush & red wine flavoured mushroom sauce. £13.95
ALOO PARATHA £2.50
ALOO JEERA HARA DHANIYA Diced potato tossed in cumin, lemon juice, onion seeds and coriander. £4.50 / £7.50
SABJI BIRYANI (Mixed Vegetables) £7.95
Carrot halwa and lime zest scented sweet soft ch eese, minted fruit, raspberry fool. £3.50
JHINGA PERI PERI Char-grilled tiger prawns sauté with ginger, garlic and crushed dry red chilli £12.95
KADHAI GOSHT HYDERABADI Cubes of lamb with onion, tomato, peppers and special kadhai spices £8.95
TAWALI MACHLI Pan fried spiced red mullet, chic pea and spinach gateaux, cumin and coriander scented beurre blanc. £13.95