Haveli in Slough Menu

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Haveli in Slough has no menu available, but can choose from many other options such as Still Water (0.5L) or 7-up (0.33L) from Chicken Base. Mandarin offers many options including 151. Char Sui (Pork) with Pineapple and Baby Ginger and 150. Beef with Pineapple and Baby Ginger. Just Pizza includes a wide range like Fanta (330ml) or Dr Pepper (330ml). 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Farmhouse Pizza and Bottles (1.5 ltr).

Nearby Sample Menus

Saag Sundar Char grilled lomb or chicken served resting on a fresh bed of spinach flavoured with shallots, herbs and lightly roasted nigella seeds. Medium £9.90
Aje Baje Finely diced grilled chicken cooked with capsicums cilantro and medium herbs and spices. A firm favourite. Medium £9.90
Lamb Chops £12.90
Sabzi Pulao A fragrant combination of vegetables with white basmati rice. £2.50
Served with chips and salad. -
Shahi Pulao Basmati rice cooked with pure flavours of saffron and screwpine essence then”enhanced with fresh cream and dried fruit and nuts. £2.50
Naan A classic asian bread cooked in the tandoor. £1.80
Palak Gosht (Lamb with spinach) £8.90

Lamb Doner (Large) £7.90
Diet Coca-Cola (330ml) £1.40
Chicken, Meat & Chips (Large) £8.00
Chips & Meat (Large) £7.70
Mega Burger £6.80
- Beef burger topped with lamb doner.
Chicken Wrap £6.50
Kofte Kebab (Large) £8.80
Pitta £1.00

Freshly Fried Cod, Chips and Mushy Peas £12.50
- With a wedge of lemon and homemade tartare sauce.
French Canadian £13.50
- Melted brie, crispy bacon, and maple syrup.
Jerk Chicken £7.95
- Chicken breast, red onion and mixed peppers in a jerk marinade.
BBQ Pulled Pork £7.95
- Pulled pork and apple sauce.
Classic Cheese Burger £10.50
- Just the above with extra cheddar cheese.
Classic BLT £7.95
- Bacon, lettuce, tomato and mayonnaise.
Prosecco 200ml Di Maria Italian Prosecco £6.95
Ruben £14.50
- Pastrami, sauerkraut, Russian dressing and Swiss cheese.

Legato Nero d'Avola IGT Sicilia, Italy 13% (Bottle) £20.95
- Made from the most important red varietal in Sicily; this has flavours of spicy cherries and hints of violet on the nose.
Green Salad (V) £11.50
- Steamed broccoli, garden peas, cucumber, avocado, quinoa, feta, flaked almonds and shredded mint, on a bed of rocket and endive lettuce with a lemon dressing and crispy music bread.
San Pellegrino £3.25
- 330ml can. Limone & Menta, Limonata or Aranciata.
Laurent-Perrier Cuvee Rose 12% (Bottle) £95.00
Pecan & Salted Caramel Pizza (N) £5.50
- Pecan nut pizza with salted caramel sauce.
Bruschetta (V) £6.00
- Grilled italian bread with garlic, fresh cherry tomatoes, olives & a basil dressing.
Quinoa & Rocket Salad (V) £11.50
- Our super-grain salad with asparagus, sundried tomatoes, marinated red onion, rocket, toasted pine nuts and feta. Tossed in our homemade vinaigrette.
Scotch Bonnet Carnitas £13.50
- Slow-roasted pulled pork, red onions, fresh hot chillies & coriander pesto sauce. Served with seriously spicy scotch bonnet salsa.

Cheese £5.50
Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
Ploughman’s lunch - A generous selection of mixed cheeses and pickles served with a warm baguette £7.50
Prawn £5.25
Cheesy Chips £3.00
Prawn £6.95
Battered fish of the day - A fresh fish fillet battered and deep fried served with tartare sauce & a lemon wedge £9.95
Steak & Kidney pie - Short crust pastry served with rich Meaty gravy £9.95