Half Moon in Felixstowe Menu

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Half Moon in Felixstowe has no menu available, but can choose from many other options such as Vimto (0.33L) or Dr Pepper (0.33L) from Tim Lee's. Cherry Tree Inn offers many options including Provencal tomato salad and Mixed Salad. Angel Inn includes a wide range like Mini Eccles cakes with Lancashire bomb cheese or Flapjack. Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries from . The Swan offers Love Thy Burger and Old Mout Berries & Cherries.

Nearby Sample Menus

Soup of the day with crusty bread £4
Rump steak 10oz with a choice of Diane or peppercorn sauce £16
Deben rock oysters, sweet lemon vinegar £2.20 each / half dozen £12
Hazelnut praline crème brulee £5
Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys £4.60
Caramelised onion, Cheddar & potato pie, green bean fricassee £10
Americano regular £1.85 / large £2.15
Char grilled walnut bread, balsamic & olive oil £ 4

Brie & Cranberry £5.75
Espresso £1.85
Chicken Burger £6.95 / £4.95
Ham Egg & Chips £7.25 / £4.95
Double Espresso £2.15
Bread & Butter £0.95
Ham & Cheddar £4.85
Bacon & Cheddar £5.95

Diet Coca Cola £1.00
J2O £1.50
Kofte Kebab £4.80
- Minced lamb, prepared with a variety of spices, skewered & cooked on a charcoal grill, served in pitta with salad.
Tango Cherry £1.00
- 0.33 L.
Monster The Doctor £1.50
Fresh Garlic Bread with Cheese (4) £2.50
Combination Kebab (2) £7.50
- Choose any 2 kebabs.
Pepperoni Pizza £6.00
- Pepperoni.

Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Basket of bread £1.75
Rocket and parmesan salad £4.50
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Buttered new potatoes £2.25
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Mini Eccles cakes with Lancashire bomb cheese £3.25

Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Provencale – Served with gambas tomato & basil sauce £12.95
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Provencal tomato salad £2.75
Mussels cooked in white wine, cream and garlic sauce £6.95
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Chocolate & Raspberry pudding served vanilla ice cream £5.95