Greene King Leasing No.1 in Maidenhead Menu

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Greene King Leasing No.1 in Maidenhead has no menu available, but can choose from many other options such as Water or Pepsi (0.33L) from Mango Kick. Black Horse offers many options including Additional sides beans/peas or extra toppings and Chip Butty. Nandos Chickenland includes a wide range like Scoop of Vanilla Gelado or Bottomless Frozen Yogurt. Chips and Puri Light and airy deep fried to give a crispy taste. from . Aroma offers Bengal Reef and Sparkling Water (330ml).

Nearby Sample Menus

Aloo Palak Pakora Potatoes and spinach seasoned then bound lightly, covered with bread crumbs and deep fried. £2.90
Chips £1.70
Vegetable £7.90
Sada Pulao The finest basmati rice cooked with pure flavours of saffron and screwpine essence. £1.90
Spiced Poppadoms £0.80
Aroma Mix Special £10.90
Golda Chilli Roshoon Highly spiced king prawns cooked in pungent garlic and onionsand crowned with freshly chopped cilantro and chillies. Hot £12.90
Murgh Paneer Soft fillets of chicken marinated in cream then crowned with paneer and lightly char grilled in the tandoor. £4.50

Mixed Meat and Chips (Regular) £7.30
Mixed Doner (Large) £8.50
Chicken Wrap £6.50
Chicken Doner (Regular) £6.90
Beef Burger 1/2 Pounder £6.50
Onion Rings £3.00
7Up (330ml) £1.40
Chicken, Meat & Chips (Large) £8.00

Jerk Chicken £7.95
- Chicken breast, red onion and mixed peppers in a jerk marinade.
Sunday Dinner Deal £35.00
- 2 roast dinners of your choice with a bottle of house red or white wine.
Rattler Cornish Cider 500ml £4.80
Piri Piri Chicken £7.95
- Chicken breast and mixed peppers in a piri piri marinade.
Fish Finger £7.95
- Fish fingers, lettuce and homemade tartare sauce.
Cheese and Pickle (V) £7.95
- English cheddar cheese and Branston pickle.
Corination Chicken £7.95
- Chicken breast in a mild curry mix (contains raisins).
Meatball and Swiss £7.95
- Meatballs in a tomato sauce and melted Swiss cheese.

The Paddock Shiraz, Australia 13.5% (Bottle) £19.95
- Rich fruits on the nose, including plums and red berries, with a good ripe tannin structure.
Peri Peri Chicken (N) £12.00
- Spicy chicken, fresh chilli, sweetcorn, sun-dried tomatoes, red onions & spicy tomato sauce.
Laurent-Perrier Cuvee Rose 12% (Bottle) £95.00
Roasted Garlic Chicken £11.00
- Garlic chicken, red onions, parsley, white wine & garlic cream sauce.
Parmigiana £11.95
- Layers of aubergine filled with parmesan. Mozzarella and tomato ragu slow cooked. Topped with fresh rocket & parmesan shavings. Served with garlic flat bread.
Parma £12.00
- Parma ham, rocket, shaved parmesan & tomato sauce.
Red Bull £3.25
- 250ml can.
Seafood Linguine £15.00
- With mussels, king prawns, squid, anchovies, capers, parsley, white wine & cherry tomatoes.

Gammon Steak - A succulent steak topped with egg and pineapple £9.75
Lasagne - Freshly oven baked accompanied with a garlic baguette and fresh side salad £9.50
Steak & Ale pie - Succulent meat pieces cooked in Adnams Bitter and red wine gravy topped with puff pastry £9.95
Steak & Kidney pie - Short crust pastry served with rich Meaty gravy £9.95
Cajun Chicken £7.25
Prawn £5.25
Sauces freshly made to order to accompany your steak £2.50
Ploughman’s lunch - A generous selection of mixed cheeses and pickles served with a warm baguette £7.50