Goode Cuisine Co in Bures Menu

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Goode Cuisine Co in Bures has no menu available, but can choose from many other options such as Rekorderlig Strawberry and Lime or Brooklyn Special Effects from Frankie & Benny's. Hong Kong Palace offers many options including Barbecue Sauce and Sweet & Sour Sauce. Turkish Delight includes a wide range like Baklava or Ice Cream. Rosé Garnacha Rosado and Red Tempranillo Garnacha from . Bill's offers Kings Head and Baileys Coffee.

Nearby Sample Menus

Smoked haddock fish cake, Gruyère glaze, fried quai l’s egg £6.50
Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys £4.60
Black forest trifle £6
Hazelnut praline crème brulee £5
Crêpes, orange mascarpone cream & warm Cointreau sa uce £5.50
Deben rock oysters, sweet lemon vinegar £2.20 each / half dozen £12
Cheeseboard - Goats cheese, Cropwell Bishop Blue S tilton & cloth wrapped Cheddar served with crackers, grape s & onion jam £6.50
Deben mussels in Madeira & sorrel velouté, frites £11

Beer Battered Cod - With chips, salad or peas £10.95 / £6.25
Ham & Cheddar £4.85
Cheesy Chips £2.95
Bread & Butter £0.95
Sausage & Onion £5.95
Garlic Bread (Add Cheese for £1) £3.45
Cappuccino £2.35
Veggie Burger £6.95 / £4.95

Pepperoni Pizza £10.00
- Pepperoni.
Lamb Donner Meal £7.99
Salad £1.00
Garlic Pizza Bread with Tomato & Cheese £5.50
Diet Pepsi £1.00
Half Pounder Burger £4.00
Diet Coca Cola £1.00
Lucozade Zero Pink Lemonade £1.50
- 1 L.

Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Seasonal vegetables, (see Blackboard) £2.25
Mini chocolate oranges £2.95
Basket of bread £1.75
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95

Chocolate & Raspberry pudding served vanilla ice cream £5.95
Provencale – Served with gambas tomato & basil sauce £12.95
Courgette Frites £2.75
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Blueberry & white chocolate cheesecake £5.50
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90