Galley The Fish Chips in Camborne Menu

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Galley The Fish Chips in Camborne has no menu available, but can choose from many other options such as Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf from Caffe Nero. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Balti Curries Takeaway Restaurant includes a wide range like Lunch Special For Two Persons or Lunch Special For One Person. Laurent-Perrier and Prosecco from . Flying Fish Restaurant offers Caffe Nero and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

Kofte Wrap £7.00
Farm House £7.99
- Ham and mushroom.
Garlic Bread + Tomato £4.00
- Tomato and cheese.
Garlic Bread with Cheese £3.50
- Cheese.
Garlic Bread with Cheese (4 Slices) £3.00
Lamb Shish with Rice £11.90
Chicken Shish Wrap £7.00
Breaded Mozzarella Sticks (5) £4.00

Chicken Wrap £5.00
Roll & Butter £1.00
Jumbo Sausage £3.00
Spring Roll £2.50
Cheesy Chips £4.00
Peas £1.50
Battered Mars Bar £2.00
Seafood Platter & Dip £10.00
- Scallops, scampi, prawns, calamari, cod bites.

Kid's battered cod (may contain bones) £5.50
Olives & Hummus with bread £4.50
Sliced Pork & Local Apple Chutney £8.00
Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00
Cheesy Chips £4.50
Pesto mushroom with grilled goats cheese £9.95
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
4oz Kid's Burger, served in a flavored bap £5.50

Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A

Tuna Bake £4.50
Spicy Beef - Cheese, Onions, Peppers, Spicy Beef & Pepperoni Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Carbonara - Cream, Ham, Mushrooms £5.00
Onion Rings £1.20
Salad - With 1000 Island Sauce or French Dressing or Garlic & Herbs £2.00
Calzone - [Folded Pizza] Cheese, Tomato, Mushrooms, Ham, Salami & Garlic Sausage Med: £5.50
Arabiata - Tomato, Garlic, Chillies £5.00
Bolognese - Cheese, Bolognese Sauce £5.00