Forhama Buffet Restaurant in Weston-Super-Mare Menu -

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Forhama Buffet Restaurant in Weston-Super-Mare has no menu available, but can choose from many other options such as Still Water (V)(VG)(G). or Sparkling Water (V)(VG)(G) from Coal Grill And Bar. Fire And Brew offers many options including Fentiman's Sparkling Elderflower and Belvoir Raspberry Lemonade. Tokyo Wok includes a wide range like Coors Light 330ml or Sapporo Premium Beer 330ml. Sparkling Mineral Water - Large and Sparkling Mineral Water - Small from . Jamuna Restaurant offers Swoon Gelato and Water.

Nearby Sample Menus

BBQ Sauce £0.80
Fiery Tomato £0.80
Diet Pepsi £1.20
Mr D's Fish Fillet Deluxe £4.95
- Served with a cheddar cheese slice and grilled back bacon.
Mr D's Piri Piri Chicken £5.50
- Served with a spicy piri piri sauce.
Spicy Chicken Wings (5pcs) £3.65
Apple Tango £1.20
Spicy Potato Wedges £2.50

Roast Spare Ribs Peking Style in Sauce £7.10
Beef Chow Mein £6.60
Small Beef Fried Rice £5.30
Fried Beef Mixed Vegetable £6.60
Soft Noodles Without Beansprouts £4.80
Soft Noodles £3.60
Small Special Fried Rice £5.40
Plain Omelette £5.20

POPADOMS £0.60
DESSERT WINE -
BEEF DALCHA Beef cooked with mixed lentils and tempered with fresh garlic and curry leaves, a speciality of Hyderabad. £8.50
GOSHT ROGANJOSH A traditional lamb curry from north west frontier of India £8.95
TANDOORI LAMB CHOP Marinated with papaya, peppercorn and black cumin, grilled to perfection. £4.95
- JEERA (CUMIN) £2.95
SIZZLING MURGH or GOSHT TIKKA Tangy fiery South Indian stir-fry with soy sauce, peppers, tomatoes and chilli. £9.95
JHINGA PESHWARI King prawn marinated in yoghurt and mild spices, finished with cream and a touch of tomato gravy £9.95

Salcombe Ice Cream & Sorbets - Madagascan Vanilla, Honeycomb, Belgian Chocolate,Eng Strawberries, Devonshire Cream, Summer Fruit, Kenyan Coffee, Banana, Blackcurrant sorbet, Raspberry & Mango sorbet 1 Scoop : £2½, 2 Scoops: £3½, 3 Scoops: £4½
Half Pint Of Prawns - Brown bread, unsalted butter, garlic mayo £5½
Lemon Tart - With raspberry coulis £5¼
Bone In Sirloin - Add Garlic Butter £1½
Cheese & Thick Cut Streaky Bacon - Chunks of Dorset Drum cheddar, thick cut streaky bacon & roast tomatoes bound in Badger First, Gold ale cheese sauce, topped with a gem lettuce & micro cress salad £7½
Fish Finger - Topped with roast tomato, tartare sauce, gem & micro cress salad,served with fries £7½
Clotted Cream Rice Pudding - Comforting pud, with a hint of winter spice, served with extra clotted cream and strawberry jam £5½
Golden Glory Ale Battered Fish & Chips - Hand battered pea fritters, chunky chips, tartare sauce & minted mushy peas £12½

Chips (v) / Salad (v) £2.00
Optional extras: Grilled mushrooms, Black pudding 50p
Buttered bread white or whole meal 2 slices (v) £0.50
Porridge served with either fresh or dried fruits (v) £3.50
Benedict Served on a toasted wholemeal muffin with a grilled portabella mushroom, poached egg with a choice of one of the following; Grilled bacon, smoked salmon, grilled halloumi cheese and roaste £4.00
Omelettes Served in a warm tortilla wrap with fresh peppery rocket and a choice of one of the following fillings; Grilled bacon, ham, smoked salmon, goat cheese (v) or grilled mushrooms (v) £4.00
Side orders: -
Granola Served with fresh fruits and natural yoghurt tasted rolled oats in honey with dried fruits, coconut, and roasted mixed nuts (v) £3.50