Flounders in Newquay Menu

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Flounders in Newquay has no menu available, but can choose from many other options such as Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf from Caffe Nero. Caffe Nero offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. The Gem Fish Bar includes a wide range like Cornish Knocker or Betty Stoggs. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Pizza Time and 1.5 Ltr Bottle.

Nearby Sample Menus

Garlic Bread Slices (4 Slices) £2.00
Alligator Pizza £9.99
- Ham, beef, pepperoni, salami and bacon.
Kebab Meal 1 £15.50
- 2 x medium doners, 2 x can of drinks, 2 x chips.
Chicken and Sweetcorn £7.99
- Chicken and sweetcorn.
Tango £1.20
Water £1.00
Hummus £2.50
Cheeseburger With Chips and Drink £4.90

Double Fishcake & Chips £5.00
Gravy £1.50
Chicken Burger £4.00
Cod & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Saveloys (Each) £2.00
Plaice & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Cheese Burger & Chips £6.50
Chicken Burger & Chips (Large) £5.00

Sliced Beef with Dijon Mayonnaise £8.50
Cheese Ham & Pickle £8.50
Kid's battered cod (may contain bones) £5.50
Vegetarian Sausage £4.00
Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
Onion Rings £4.50
Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
Grilled chicken £8.00

King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

Meat Feast - 3 Blend Cheese, Ham, Pepperoni, Spicy Beef, Garlic Sausage & Salami Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Marzano - Cheese, Mushrooms, Onions, Garlic & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Prawn Cocktail £2.50
1.5 Ltr Bottle £1.50
Ham & Mushrooms - Cheese, Ham & Mushrooms Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Pollo Funghi - Cheese, Chicken & Mushrooms Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Creamy Garlic Mushrooms £2.50
Pollo - Cream, Chicken, Mushrooms, Garlic, Tomato Sauce £5.00