Dyers Arms in Leek Menu

Are you the owner? Manage this listing for free.

Dyers Arms in Leek has no menu available, but can choose from many other options such as Mango Rubicon (0.33L) or Fanta (0.33L) from Curry Kuteer. The Crown Inn offers many options including Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits and Selection of Ice Creams & Sorbets. Caledonian Balti and Fish Bar includes a wide range like Volvic Water or Fanta Lemon. British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits and Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream from . Mill Farm offers Maliks and 2 ltr Bottle Pepsi Max.

Nearby Sample Menus

Mr. Naga Murgh A hot and spicy dish cooked with garlic and a special Naga chilli sauce. A mouthwatering dish! £7.95
Monk Chom Chom Massala Barbecued monkfish cooked in a very mild sauce made from coconut, almond powwder, cream and sugar. £13.50
Samosa (Meat or Vegetable) Triangular shaped pastry, stuffed with mildly spiced vegetables or minced lamb. £3.25
Onion Bhaji Finely chopped onions, special herbs and lentils. £3.25
Murgh Massala Diced chicken cooked with minced lamb, egg and tomatoes. £8.50
Shapla Shaluk Pieces of barbecued chicken/lamb cooked with baby potatoes, green pepper, onions and coriander in a thick, medium sauce. £12.95
Sobzi Bhuna Mix vegetables cooked with spices & herbs. £6.50
Chotputti Medium or hot. £3.50

Create Your Own £14.99
- Choice of 4 toppings.
Chip Roll with 1 Topping £2.80
All Steak Pie £2.80
Masala Panga £3.50
Cone of Chips with Sauce £2.00
Cockles £2.50
Plaice £7.00
Plain Cheese Pizza £5.99

Sylheti Chicken Chana Palak (Medium Hot) £7.50
- Tikka chicken cooked with fresh spinach, chickpeas, & garnished with a touch of garlic & fresh coriander.
Chutney Tray (V) £1.50
- Onion salad, mango chutney & mint sauce. Suitable for vegetarian.
Tikka Achari (Medium Hot) £7.50
- Cooked with mixed pickle & various other herbs & spices to produce a slightly hot & tangy flavour.
Fried Rice £2.50
- Long grain fluffy rice cooked with fried onions.
Shashlik Main £7.95
- Chicken or lamb marinated in tandoori spices skewered with chunks of onions, tomatoes & peppers barbecued in the clay oven.
Plain Naan £1.95
- Classical Indian bread cooked in the tandoor.
Masala Naan £2.50
- Masala sauce on the top.
Onion Naan £2.50

Southwestern Fish or Chicken Wrap - Grilled Chicken or Fish mixed with black beans, rice, monterey jack cheese, caramelized onions and fresh cilantro. Served with salsa and sour cream £11.99
Southern Fried Lobster Tail - Served with a key lime butter sauce and rice and a vegetable medley. One tail: £26.99, Two tails: £34.99
Conch Fritters - (pronounced Konk like Honk) Served with an island calypso dippingsauce £9.99
Fried Egg £1.00
Roasted Red Peppers £0.50
Cajun Chicken Alfredo - Cajun Chicken Alfredo over fettuccine with sun dried tomatoes £18.99
From the Raw Bar: Peel and Eat Shrimp (Enough to split) - Hot or cold served with drawn butter and cocktail sauce 1/2 pound: £8.99, full pound: £13.99
Riverside’s Caesar Salad - Made with hearts of Romaine lettuce, crunchy garlic croutons and Riverside’s famous dressing £9.99

Tandoori roast chicken served with cumin mash and a spiced coconut cream sauce £8.95
Lamb kofta kebabs skewers served with mint crème fraiche £6.95
Café nachos topped with sour cream, cheese, salsa, jalapenos and guacamole (V) £3.95
Café club sandwich £6.25
21 day dry aged Orkney steak sandwich topped with blue cheese and caramelised onions on toasted ciabatta £9.25
King Prawn: Thai curry served with basmati rice (S) £9.25
Onion rings £2.50
Seafood platter - Bradan Rost, smoked peppered mackerel, Gravalax , smoked salmon, hot smoked trout with a selection of warm bread £13.95