Didcot Tandoori Restaurant in Didcot Menu

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Didcot Tandoori Restaurant in Didcot has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Nandos Chickenland offers many options including Scoop of Vanilla Gelado and Bottomless Frozen Yogurt. Druckers Vienna Patisserie includes a wide range like Jam or Whipped Cream. Stuffed Paratha and Plain Paratha from . Karma offers Oxford Kebab House - Persian Cuisine and Water (0.5L).

Nearby Sample Menus

Bowl of Chips £2.20
Traditional Lasagne with a Mixed Salad £4.95
Chicken Nuggets & Chips with a Homemade BBQ Dipping Sauce £5.50
Locally Smoked Chicken Salad with Crispy Bacon and a Caesar Dressing £6.95
Iced Passion Fruit & Pineapple Parfait with a Raspberry Compote £4.95
Locally Smoked Ham, Egg & Chips £4.95
Locally Smoked Ham Ploughman’s with Pickles & Warm Bread * £6.50
Grilled Brie and Red Onion Marmalade Sandwich £4.75

TANDOORI JHINGA King size prawns marinated in natural herbs and roasted in a clay oven. £6.95
PANEER KADHAI Cottage cheese with peppers, onion, tomato & special kadhai masala £4.50 / £7.50
MURGH TIKKA Succulent boneless chicken marinated with yogurt and various spices £4.50
Coffee £1.50
SAFFRON RICE Aromatic Basmati rice. On its own or flavoured with: £2.65
TARKA DAL Lentils simmered with tomato and onion, tempered with garlic. £4.50 / £7.50
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Remy Martin XO £6.95

10oz Gammon - served with two free range fried eggs or pineapple, garden peas and a choice of fries or hand cut chips £10.75
Vegetarian Lasagne (V) - Mediterranean roast vegetables in a rich tomato sauce, served with garlic bread and rocket £8.95
Tempura Battered King Prawns - with sweet chilli sauce £4.95
Classic Beef Burger - with wholegrain mustard mayo, lettuce, tomato, red onion, gherkins and fries £9.45
Sticky Szechuan Spiced Pork Belly - served with sticky sesame seed rice and soy and ginger pak choi £12.45
Fish and Chips - beer battered cod and hand cut chips, served with tartare sauce, pea puree and half a lemon wedge £9.95
Knicker “Popper” Glory - whipped cream and meringue pieces with fresh fruit, peach puree, vanilla ice cream, chocolate pieces, flaked almonds, hundreds and thousands and popping candy £6.95
Garlic, Thyme and Chilli Halloumi (V) - halloumi marinated in garlic, thyme and chilli £3.95

Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Mixed Salad £2.75
Treacle Tart served with vanilla ice cream £5.25
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Fresh home-made chips £2.25
French Beans £2.75
Mussels cooked in white wine, cream and garlic sauce £6.95

Sweet & Sour Duck £10.95
- Stir fried with fresh tomatoes, pineapple, cucumber, onions, green pepper with sweet and sour sauce.
Duck Stir-Fried with Chilli £10.95
- Stir-fried with fresh chilli, onion, red and green pepper.
Chicken Stir-Fried with Ginger £9.95
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
Coconut Rice £3.95
Chicken Jungle Curry £10.50
- Spicy clear red curry stock with vegetables.
Prawn Tempura £6.95
- King Prawns in bread crumb deep fried served with spicy mayonnaise.
Pork Stir-Fried with Chilli Oil £9.95
- Stir-fired with chilli oil, onion, red and green pepper.
Hot & Spicy Seafood Soup (For 4) £26.50
- Thailand’s famous hot and sour soup with mixed seafood, mushroom, bouquet garnet of lemon grass, kaffir lime leaves, a touch of chilli and lime juice, served in a hot clay pot.