Danny Albaneeze in Oldham Menu

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Danny Albaneeze in Oldham has no menu available, but can choose from many other options such as Jarritos or Fruit Shoot Blackcurrant from El Taco Loco. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Balti King includes a wide range like Pineapple Fritter or Banana Fritter. Additional sides beans/peas or extra toppings and Chip Butty from . Black Horse offers Las Iguanas and Rosado Vina Santiago Rose Wine.

Nearby Sample Menus

Cheesecake £1.50
Extra tub of: ketchup, chilli sauce, mayo, garlic mayo, BBQ or yoghurt & mint £0.40
Seafood Special - Tuna, anchovies, prawns, mussels, olives & capers - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £6.40/£8.50/£12.10/£7.10/£9.50
1/2lb Beefburger with cheese £3.10
2 Pcs Chicken with chips £3.10
Margherita - Cheese & tomato - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £4.00/£6.00/£8.90/£4.60/£7.20
Kiev - Extra garlic & chicken £5.50
Cans £0.60

King Prawn with Pineapple £5.60
Meat Pie £1.30
Prawn Foo Yung £5.20
Shanghai Fillet Steak £8.30
Chicken Chow Mein £5.10
Chicken Omelette £5.20
Chicken with Tomatoes £5.20
Salt & Pepper Chips £2.00

Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

Hakka Noodles £5.00
- Egg noodle, Indo Chinese style with a chilli garlic flavour, with Oriental vegetables.
Hot & Sour Soup £2.50
Chilli Prawns £4.50
- Marinated large prawns, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Oriental Vegetable Frank Roll £2.75
- Chinese homemade style tortilla wrap stuffed with Chinese fresh vegetables & Chinese spice, with a drop of soya dressing.
BBQ Chicken Wings £3.50
- Marinated chicken wings, tossed in a homemade BBQ sauce, garnished with spring onions.
Sweet & Sour Chicken Balls £3.95
- Battered chicken breast in balls, served with a sweet & sour dip.
Deep Crispy Fried Chicken Wings £2.50
Choco Banana £3.00
- Fresh banana, oats, milk with scoop of chocolate protein & crushed ice.

Pollo £5.99
- Chicken and sweetcorn.
Texas BBQ £3.50
- Smokey bbq base, chicken, red onions and peppers.
Texas BBQ £4.99
- Smokey bbq base, chicken, red onions and peppers.
Chicken Tikka (Grilled) with Fries £3.99
Fries £1.00
Veggie Supreme £5.99
- Mushrooms, fresh tomatoes, mixed peppers, sweetcorn and red onions.
Seafood Deluxe £5.99
- Tuna, prawns, mozzarella and cheddar cheese.
Mint Yoghurt £0.35