D Marshall in Brandon Menu

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D Marshall in Brandon has no menu available, but can choose from many other options such as Scoop of Vanilla Gelado or Bottomless Frozen Yogurt from Nandos Chickenland. Greggs offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Papa John's includes a wide range like Pepsi Max Raspberry (Small) or Drench Tropical (Small). 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Wagamama and Red, Tempranillo Cabernet, Fernando Castro.

Nearby Sample Menus

Smoked haddock fish cake, Gruyère glaze, fried quai l’s egg £6.50
Espresso coffee single £1.65 / double £1.95
Braised beef & wild mushroom cobbler, onion & thyme scones £13
Provencal fish stew, sour dough bread & rouille £ 11
Steamed spiced apple sponge, calvados custard £5
Baked fig with goat’s cheese & hazelnuts, honey dressing £6
White chocolate & sour cherry parfait £5
Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys £4.60

Steak & Guinness Pie - Served with vegetables and potatoes £9.99
Bacon & Cheddar £6.25
Cajun Chicken & Hot Salsa £6.25
Red Wine & Dijon £2.45
Gammon Steak - Served with egg or pineapple, potatoes & Vegetables £12.95
Tea £1.65
Beer Battered Cod - With chips, salad or peas £10.95 / £6.25
Coffee £1.85

Best Pizza £8.50
- Ham, beef, pepperoni, mushroom, onion & sweetcorn.
Quarter Pounder Burger £3.00
Seafood Pizza £7.50
- Onion, tuna, prawns.
Chicken Wings £2.40
Tango Apple £1.00
- 0.33 L.
Chicken £1.30
Best Pizza £11.00
- Ham, beef, pepperoni, mushroom, onion & sweetcorn.
Lucozade Cherry £2.00
- 1 L.

•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Buttered new potatoes £2.25
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95

Local cheese board served with chutney and fresh bread £6.50
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Creamed Mash £1.95
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Treacle Tart served with vanilla ice cream £5.25
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Home made sorbets £4.50