Curry Tandoori in Beckenham Menu

 Starters

• Onion Bhaji £2.45
  • Four pieces with free mint sauce.
• Chicken Tikka £2.95
  • Pieces of chicken marinated in yoghurt and fresh herbs.
• Lamb Tikka £2.95
  • Pieces of lamb marinated in yoghurt and fresh herbs.
• Tandoori Chicken £2.85
  • Quarter piece on the bone.
• Shami Kebab £2.95
  • Minced lamb with freshly ground spice and herbs.
• Sheek Kebab £2.95
  • Minced lamb mixed with fresh spices and herbs, cooked on skewers in tandoor oven.
• Prawn Puree £2.95
  • Succulent prawns spiced & fried served on a puree.
• King Prawn Puree £4.35
  • Spiced king prawn on thin fried puffed bread.
• Kebab Puree £3.10
  • Ground lamb with crispy puri bread.
• Aloo Chat Puree £2.35
  • Potato lightly spiced with chat massala.
• King Prawn Butterfly £4.10
  • Spicy king prawns coated with breadcrumbs and deep fried.
• Garlic Mushroom £2.95
• Meat Somosa £2.50
  • Pastry filled with minced lamb, deep fried until crisp.
• Veg Somosa £2.20
  • Pastry filled with vegetable, deep fried until crisp.
• Curry Tandoor Mix £4.85
  • Chicken tikka, sheek kebab, lamb tikka.
• Chicken Pakora £2.95
  • Deep fried in breadcrumbs.
• Vegetable Pakora £2.95
  • Deep fried in breadcrumbs.

 Tandoori Specialities

• Chicken Tikka (Main) £5.85
• Lamb Tikka (Main) £6.10
• Tandoori Chicken Full £9.50
  • Two legs, 2 breast, on the bone.
• Tandoori Chicken £5.23
  • Half on the bone, 2 pieces.
• Tandoori Mixgrill £9.65
  • Chicken, lamb, sheek kebab, tandoori chicken st with nan.
• Chicken Shaslick £6.50
  • Onion, green pepper and tomato.
• Lamb Shaslick £6.50
  • Onion, green pepper and tomato.
• Ponir Tikka Shaslik £6.10
  • Ponir cheese grilled in the tandoori oven with tomato, onion & capsicums.
• Salmon Shaslick £7.95
  • Onion, green pepper and tomato.
• Tandoori King Prawn £9.95
  • Dry, green pepper and onion.
• Hot & Sweet Tikka £6.50
  • Onion, honey & fresh chili.

 Biryani

• Chicken Tikka Biryani. £8.20
• Lamb Tikka Biryani £8.20
• Chicken Biryani £6.95
• Lamb Biryani £6.95
• King Prawn Biryani £9.65
• Prawn Biryani £6.95
• Tandoori King Prawn Biryani £10.65
• Vegetable Biryani £5.95
• Mushroom Biryani £5.95
• Keema Biryani £6.10
  • Minced lamb in herbs.
• Special Biryani £8.20
  • Chicken, lamb and prawns.
• Egg Biryani £5.95

 Traditional Dishes

• Curry £4.50
  • Cooked in medium spice sauce.
• Madras (Hot) £4.50
  • Medium hot.
• Vindaloo (Very, Very Hot) £4.50
  • Very hot cooked with lemon juice and potato in vindaloo sauce.
• Bhuna £4.50
  • Medium, dry dish.
• Methi £4.50
  • Medium with fenugreek leaves.
• Dupiaza £4.50
  • Medium hot cooked with onion.
• Ceylon (Hot) £4.50
  • Hot with coconut.
• Korma (Nuts) £4.50
  • Very mild with creamy sauce.
• Rogan £4.50
  • Medium hot cooked with tomatoes and coriander.
• Sag £4.50
  • Medium hot cooked with fresh spinach.
• Pathia (Hot) £4.50
  • Hot, sweet & sour.
• Dansak (Hot) £4.50
  • Hot, sweet & sour with lentils.
• Naga (Very, Very Hot) £4.50
  • Hot Bangladeshi chilli pickle.
• Korahi (Hot) £4.50
  • Onion, peppers, fresh coriander and home made spice.
• Massala (Nuts) £4.50
  • Mild with creamy sauce.

 Chef’s Exclusives

• Chilli Chicken/Lamb Tikka Massala (Nuts) £7.10
• Chicken or Lamb Tikka Massala (Nuts) £6.70
  • Undoubtedly the famous dish in the UK, prepared in mild sauce with almonds, coconuts and fresh cream.
• Chicken or Lamb Tikka Passanda (Nuts) £6.70
  • Grilled pieces of chicken or lamb, cooked in fresh cream, almonds & coconuts.
• Achari Chicken or Lamb Tikka (Hot) £6.70
  • Cooked with tamarind sauce in medium spice.
• Tandoori King Prawn Massala (Nuts) £8.65
  • King prawns marinated in special spices, grilled and prepared in a special creamy sauce.
• Honey Chicken or Lamb Tikka (Nuts) £6.70
  • A completely new recipe compromising of fresh cashew nuts, sultanas and ground almonds in a sauce created with honey.
• Shatkora Chicken/Lamb Tikka (Hot) £6.70
  • Medium spice with Bangladeshi lime.
• Butter Chicken or Lamb Tikka (Nuts) £6.70
  • Barbequed chunks of chicken or lamb cooked in butter, yoghurt sauce & almonds.
• Ponir Tikka £6.70
  • chicken or lamb with cheddar cheese in mild sauce
• Korma £6.70
  • chicken or lamb with cheddar cheese in mild sauce
• Massala £6.70
  • chicken or lamb with cheddar cheese in mild sauce
• Fish Buna (Hot) £7.50
  • Medium dry dish.
• Fish Jalfrezi (Very Hot) £7.95
  • Chopped onion, ginger, capsicum, tomato, green chili & home made spice.
• Garlic Fish Chilli (Very Hot) £7.95
  • Chopped onion, garlic, green chilli, spices.
• Aloo Chicken Tikka Chilli (Very Hot) £6.70
  • Potato and green chilli.
• Bhindi Ghost Chilli (Very Hot) £6.70
  • Okra and fresh chilli with lamb.
• Tandoori Murgh Bhuna £7.10
  • Grill chicken on the bone.
• Chicken or Lamb Tikka Jalfrezi (Very Hot) £6.80
  • Grilled pieces of chicken or lamb, chopped onion, ginger, capsicum, tomatoes, green chillies and homemade special spice.
• King Prawn Jalfrezi (Very Hot) £8.95
• Chicken or Lamb Tikka Rezzala (Hot) £6.80
  • Cooked with ginger, green chillies, minced meat and special kashmiri herbs, fairly hot.
• Garlic Chicken or Lamb Tikka Chilli (Very Hot) £6.70
  • Fresh garlic and green chillies, fairly hot, highly recommended.

 Balti Dishes

• Balti Chicken or Lamb Tikka (Hot) £7.95
• Balti Chicken/Lamb Tikka Chilli (Very Hot) £7.95
• Balti Chicken Tikka Massala (Nuts) £7.95
• Balti Lamb Tikka Massala (Nuts) £7.95
• Balti Chicken/Lamb (Hot) £6.95
• Balti Vegetable (Hot) £5.65
• Balti Prawn (Hot) £6.95
• Balti King Prawn (V) £8.90

 Vegetable Side Dishes

• Bombay Aloo £2.95
  • Potato.
• Sag Aloo £2.95
  • Potato & Spinach.
• Aloo Gobi £2.95
  • Potato & Cauliflower.
• Aloo Peas Baji £2.95
  • Potato & Peas.
• Bhindi Bhaji £2.95
  • Okra.
• Brinjal Baji £2.95
  • Aubergine.
• Cauliflower Bhaji £2.95
• Chana Massala £2.95
  • Peas with chat massala.
• Dall Samba £2.95
  • Spinach with lentils.
• Motor Ponir £2.95
  • Peas & cheese.
• Sag Bhaji £2.95
  • Dry spinach.
• Sag Ponir £2.95
  • Spinach with cheese.
• Aloo Bhindi £2.95
  • Potato & okra.
• Dall Tarka £4.50
  • Lentils with fried garlic.
• Mushroom Baji £2.95
• Hot Dall £2.95
  • Lentils with green chilli.
• Sag Mushroom £2.95
  • Spinach and mushroom.
• Aloo Ponir £2.95
  • Potato with cheese.

 Rice

• Pilau Rice £1.95
• Rice £1.75
• Onion Rice £2.50
• Keema Rice £2.50
  • Mince lamb.
• Peas Rice £2.50
• Mushroom Rice £2.50
• Special Rice £2.50
  • Egg & green peas.
• Egg Rice £2.50
• Lemon Rice £2.50
• Coconut Rice £2.50
• Garlic & Chilli Rice (Hot) £2.50
• Sag Chana Rice £2.50

 Bread

• Plain Nan £1.75
• Garlic Nan £1.95
• Keema Nan £1.95
• Peshwari Nan £1.95
• Cheese Nan £1.95
• Vegetable Nan £1.95
• Hot & Spicy Nan (Hot) £1.95
• Onion Nan £1.95
• Honey Nan £1.95
• Sag Nan £1.95
• Paratha £1.95
• Stuffed Paratha £1.95
• Tandoori Roti £1.35
• Chapati £0.95
• Puree £0.95

 Sundries

• Cucumber Raita £1.40
• Onion Raita £1.40
• Green Salad £1.40
• Papadom Plain £0.55
• Papadom Spicy £0.55
• Mint Sauce £0.50
  • Each.
• Mango Chutney £0.50
  • Each.
• Lime Pickle £0.50
  • Each.
• Onion Salad £0.50
  • Each.
• Chips with Curry Sauce £3.10
• Chips with Chicken Tikka £3.95
• Chips £1.80
• Massala Sauce £2.20
• Korma Sauce £2.20
• Curry Sauce £1.95

 Drinks

• Bottled Drink £1.95
• Canned Drink £0.75
• Mango Lassi £2.10
• Banana Milk Shake £2.10

76 Bromley Road, Beckenham, Kent, BR35NP ,

Beckenham Restaurants

• Beckenham Asian Menus
• Beckenham Indian Menus

Kent Restaurants

• Kent Asian Menus
• Kent Indian Menus

South East England Restaurants

• South East England Asian Menus
• South East England Indian Menus