Curry Knight in Barnet Menu

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Curry Knight in Barnet has no menu available, but can choose from many other options such as Pip Organic Rainbow Ice Lolly V, VG, GF or Pip Organic Fruity Ice Lolly V, VG, GF from Pizzaexpress. Saffron offers many options including Earl Gray Tea and Mint Tea. The Dandelion includes a wide range like British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits or Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream. Strawberry Mirinda (330cl) and Water (0.5L) from . Sea World offers Middeys and Whispering Angel, Caves d'Esclans (Bottle).

Nearby Sample Menus

Trebbiano d’Abruzzo £16.20
Bianchi Plus £11.00
- Mozzarella, onion, chilli with pancetta.
Diavola £11.95
- With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.
Hawaiian £11.95
- With mozzarella, tomato sauce, pineapple and ham.
Montepulciano d’Abruzzo £16.20
Fresh Garlic Bread £5.00
Prosecco Brut £26.90
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.

Tofu with Chinese Mushroom and Bamboo Shoots £4.60
- Vegetarian.
BBQ Sauce £1.90
Fried Mixed Vegetables £3.70
- Vegetarian.
Beef with Cashew Nuts in Yellow Bean Sauce £5.20
King Prawn With Pineapple £6.70
Coke £1.00
Pork with Cashew Nuts in Yellow Bean Sauce £5.20
Pork with Mushroom £5.20

Sag Bhajee (Spinach) £2.30
Lemon Chicken Cooked with lemon, garlic and spices £5.55
Plain Yoghurt £1.10
Meat £5.50
Chicken Tikka £5.55
Lamb Shank Nahari with coconut and chef's special spices £9.95
Meat £5.50
Kulcha Naan Stuffed with mixed vegetables £2.40

Diet Coca-Cola £1.60
- Available in 0.33L and 1.75L.
King Prawn Butterfly £5.95
- A large king prawn (lanoustine) butter filled & coated in breadcrumbs then golden fried served with salad.
Korai King Prawn (Medium) £11.95
- Cooked in a richly spiced sauce with peppers, tomato & onion.
Chef's Special (Medium) £11.95
- Chef’s own prepared special recipe; a choice of chicken or lamb cooked in medium thick sauce.
Khadi Gosht (Medium Hot) £8.95
- This medium hot lamb stew is made to a central Indian, it features special sauce made with whole con coriander bulb chilli for a highly distinctive flavour.
Chicken Tikka £8.45
Badami Saag (Medium) £8.95
- Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked with spinach, onion, tomatoes & cashew nuts delicately spiced.
Lamb Tikka £8.45

Salmon & Eggs £9.95
- Smoked salmon & creamy scrambled eggs served with a slice of sourdough or granary toast
Almond Croissant £2.95
Freshly Squeezed OJ £3.75
Gigantes £4.95
- VG. Baked butter beans in a herb and tomato sauce.
Chicken Souvlaki £12.95
- GF. Grilled skewered chicken breast, marinated in our secret recipe, served with hand cut Cyprus chips or rice, salad and tzatziki.
Kalamata £4.75
- Dark flavoursome Greek.
Saganaki £4.95
- V. Mild Greek cheese coated in flour and lightly grilled.
Apple £2.25