Cross Street Fish Restaurant in Camborne Menu

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Cross Street Fish Restaurant in Camborne has no menu available, but can choose from many other options such as Earl Gray Tea or Mint Tea from Saffron. Best Kebab and Burger Takeaway offers many options including Water and Ribena. Balti Curries Takeaway Restaurant includes a wide range like Lunch Special For Two Persons or Lunch Special For One Person. Pistachio Profiteroles and Milk Chocolate Profiteroles from . Brothers Pizza offers Flying Fish Restaurant and Laurent-Perrier.

Nearby Sample Menus

Donner Kebab £6.50
- Cooked on an upright spit.
Beefy One £7.99
- Red onion, mushroom and beef.
Chicken Strips (3) With Chips and Drink £5.50
Halloumi Slices £1.00
BBQ Chicken £8.99
- BBQ sauce, BBQ chicken, red onion and green pepper.
Chicken Strips (6) £4.00
Hummus £2.50
Pepperoni Feast £8.99
- Red onion, pepperoni and green pepper.

Scampi & Chips £8.50
Chicken Breast & Chips (Large) £8.00
Jumbo Battered Sausage & Chips £5.50
Surf & Turf with Chips £5.00
Steak & Kidney Pie £4.00
Cod Bites £6.00
Chicken Wrap £5.00
Battered Burger & Chips £5.00

Gargonelli with pesto £8.95
Bacon £4.00
Tuna mayo & mozzarella melt £8.00
Ham Salad £8.00
Wedges £5.00
Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Sliced Beef with Dijon Mayonnaise £8.50
Sliced Pork & Local Apple Chutney £8.00

Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A

Pepperoni Special - 3 Blend Cheese & two layers of Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Prawn Cocktail £2.50
Chicken Nuggets (with Fries & Salad) £3.50
Surprise - Cheese, Mushrooms, Pepperoni, Onions, Peppers & Spicy Beef Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Seafood - Cheese, Tuna, Prawns & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Canneloni £4.50
Spicy Pollo - Cheese, Chicken, Peppers, Chillies & Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Al Funghi - Cheese & Mushrooms Med: £4.70, Lrg: £6.80, X-Lrg: £8.50