Cook Trading in Tonbridge Menu

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Cook Trading in Tonbridge has no menu available, but can choose from many other options such as Strawberry or Banana from Souper Juice. The Curry Cottage offers many options including Lime Pickle and Onion Salad. B Krainavaphan includes a wide range like Steamed Jasmine Rice (VG) or Sticky Rice (VG). Additional sides beans/peas or extra toppings and Chip Butty from . Black Horse offers Nandos Chickenland and Scoop of Vanilla Gelado.

Nearby Sample Menus

Chicken with Pineapples £4.10
Pancake Rolls (2) £1.60
Shrimps Chop Suey £3.90
King Prawns with Cashew Nuts £4.40
Sweet & Sour Mixed Meat Cantonese Style £4.20
Fried Mixed Seafood (Squid, King Prawn, Musscle & Mixed Vegetable) £4.60
Beef with Pineapple £4.20
King Prawn with Ginger & Spring Onions £4.40

plain naan the king of indian breads, light & fluffy and baked in the tandoori oven £1.30
- CHICKEN / PRAWN / MEAT £4.60
mushroom bhaji freshly sliced mushrooms pan fried in onions and light spices £2.20
keema naan stuffed with a layer of savoury spiced minced lamb £1.85
- VEGETABLE / MUSHROOM £5.50
golden chicken curry £5.50
the masala is a dish prepared in a sauce of coconut, almond powder & exotic. all these dishes are served with pilau rice. CHICKEN TIKKA / LAMB TIKKA / TANDOORI CHICKEN (TANDOORI KING PRAWN £6.95) £5.95
- KING PRAWN £6.45

Pepper -
Spring Rolls -
Won-Ton Noodle Soup -
Cod Fillet -
Stir Fried Green Bean with Garlic Sauce -
Chocolate Fudge -
Beansprout -
Pork & Prawn Dumplings -

Sweet & Sour Chicken Balls -
Glutinous Rice in Lotu's Leaf -
Minced Beef Balls -
Beansprout -
*Fruity Moss -
Crab Meat & Sweet Corn Soup -
Crispy Seaweed -
Jam Tarts -

SAMUNDARI MOILEE Grilled scallops, cod & prawns on a bed of crisp spinach with garlic, Spiced mash potato, served with classic fish moilee sauce. £13.95
ALOO JEERA HARA DHANIYA Diced potato tossed in cumin, lemon juice, onion seeds and coriander. £4.50 / £7.50
Carrot halwa and lime zest scented sweet soft ch eese, minted fruit, raspberry fool. £3.50
ASSAM KA GOSHT A traditional spicy hot beef curry flavoured with wild citrus lime. £8.50
MURGH CHADNI CHOK Free range chicken fillet in onion, tomato, garlic and creamy gravy, served on spiced tossed julienne seasonal vegetables. £12.95
KULCHA Nan stuffed with a choice of fillings: keema, cheese, garlic, green chilli or spiced potatoes. £2.75
- Side / Main
JHINGA PESHWARI King prawn marinated in yoghurt and mild spices, finished with cream and a touch of tomato gravy £9.95