Cock and Bell Inn in Sudbury Menu

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Cock and Bell Inn in Sudbury has no menu available, but can choose from many other options such as Lemonade (Bottle) or Diet Coca-Cola (Bottle) from Taj Mahal. Orissa Bar and Grill offers many options including Marquis du Marillac Champagne, France 12% and La Dolci Colline Prosecco, Italy 11.5%. Pizzaexpress includes a wide range like Pip Organic Rainbow Ice Lolly V, VG, GF or Pip Organic Fruity Ice Lolly V, VG, GF. Baileys Coffee and Irish Coffee from . Kings Head offers The Swan and Cheese Board with Crackers & Spiced Tomato Chutney.

Nearby Sample Menus

Char grilled walnut bread, balsamic & olive oil £ 4
served with frites or dauphinoise potatoes & house gr een salad -
Deben mussels in Madeira & sorrel velouté, frites £11
Roast salmon, herb crumb, crab crushed potatoes, peas & broad beans £15
Steamed spiced apple sponge, calvados custard £5
Smoked haddock fish cake, Gruyère glaze, fried quai l’s egg £6.50
Char grilled swordfish, Niçoise salad, tomato & almond pesto £14.50
Roast cashews & almonds £3.25

Brie & Bacon £6.25
Ham & Stilton £5.85
10Oz Rump Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Coffee £1.85
Steak & Blue Cheese £8.95
Chicken £4.65
Liqueur Coffee £4.10
Double Espresso £2.15

Coca-Cola Zero £1.00
- 0.33 L.
Ribena £0.60
Extra Cheese £0.80
Special Chicken Shish Kebab £5.60
- Specially prepared cubes of chicken with herbs & seasoning, cooked on a charcoal grill with green peppers & onions, served in pitta with salad.
Best Pizza £6.50
- Ham, beef, pepperoni, mushroom, onion & sweetcorn.
Margherita Pizza £8.70
- Mozzarella cheese & tomato.
Hummus £1.50
7-Up £1.00

Flapjack £2.95
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
- choice of salad £1.95
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Buttered new potatoes £2.25
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95

Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Creamed Mash £1.95
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Mussels cooked in white wine, cream and garlic sauce £6.95
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75