Cobweb Inn in Boscastle Menu

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Cobweb Inn in Boscastle has no menu available, but can choose from many other options such as Laurent-Perrier or Prosecco from Flying Fish Restaurant. The Kings Arms offers many options including Homemade Soup of the Day~with warm crusty bread. (g) and Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g). Harbour Lights Restaurant includes a wide range like Sicilian Lemonade or Elderflower Presse. Onion Rings and Olives & Hummus with bread from . The Watering Hole offers Little India and Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened..

Nearby Sample Menus

Lamb Kofte with Rice £10.90
Jalapeno Cream Cheese (6) £4.00
Hummus £2.50
Lamb Shish with Rice £11.90
Mix Shish £10.90
- Lamb + chicken shish.
Cheese Burger Meal £3.90
- With chips and drink.
Halloumi Wrap £5.50
- V.
Burger Offer £17.50
- 2 x 1/4lb cheese burger, 1 x chicken fillet burger, 3 chips and 3 can of drink.

Cheesy Chips £4.00
Jumbo Battered Sausage & Chips £5.50
Scampi & Chips £8.50
Cod Bites & Chips £8.00
Burger & Chips £6.50
Calamari (12) & Dip £6.00
Breaded White Bait & Dip £5.00
Pea Fritters £2.00

Steak, mushroom & onion £9.50
Gargonelli with pesto £8.95
Grilled chicken £8.00
4oz Kid's Burger, served in a flavored bap £5.50
Sliced Pork & Local Apple Chutney £8.00
Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
Gargonelli with pancetta £8.95
Sausage & Egg £4.50

Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A

Pollo - Cream, Chicken, Mushrooms, Garlic, Tomato Sauce £5.00
Chocolate Fudge Cake £1.50
Veg Special - 3 Blend Cheese, Onions, Mushrooms, Peppers, Sweetcorn & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Garlic & Herbs, BBQ, Relish 50p
Ben & Jerry's Ice Cream (500ml) - Vanilla Toffee Crunch, Strawberry Piece of Cake, Chocolate Fudge Brownie, Caramel Chew Chew £4.00
Chilli Burger 1/4lb: £3.00, 1/2lb: £3.50
Garlic Sausage - Cheese, Garlic Sausage & Onions Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Carbonara - Cream, Ham, Mushrooms £5.00