Chinese Kitchen in St Austell Menu

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Chinese Kitchen in St Austell has no menu available, but can choose from many other options such as House Wines (750ml) or Apple Rattler (500ml) 6% abv from The Thirsty Scholar. Kings Head offers many options including Baileys Coffee and Irish Coffee. Kazbah includes a wide range like Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil or Ham & Free Range Egg~Served with hand cut chunky chips and peas. Laurent-Perrier and Prosecco from . Flying Fish Restaurant offers The Gem Fish Bar and Cornish Knocker.

Nearby Sample Menus

Quarter Pounder Burger with Cheese Meal £5.90
- With chips and drink.
Lamb Shish with Rice £11.90
Chicken Hot (Hot) £8.99
- Mushroom, tandoori chicken, jalapenos, fresh tomato.
Garlic Dip £2.50
Kebab Meal 1 £15.50
- 2 x medium doners, 2 x can of drinks, 2 x chips.
Doner Wrap £7.00
Chicken Shish with Rice £10.90
Kebab Meal 2 £17.50
- 2 x large doners, 2 x can of drinks, 2 x chips.

Chicken Wrap £5.00
Beans £1.50
Pea Fritters £2.00
Surf & Turf with Chips £5.00
Cod & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Haddock £7.00
Seafood Panko Prawns & Dip £6.00
Cod Roe £2.00

Gargonelli with pancetta £8.95
Scrambled Egg on Toast £4.50
Homemade Pork & Leek Pie £9.95
Cheesy Chips £4.50
Wedges £5.00
Bacon & Egg £4.50
Vegetarian Sausage £4.00
Sliced Pork & Local Apple Chutney £8.00

Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A

Ben & Jerry's Ice Cream (500ml) - Vanilla Toffee Crunch, Strawberry Piece of Cake, Chocolate Fudge Brownie, Caramel Chew Chew £4.00
Coleslaw £1.00
Cheesy Chips £1.50
Veg Special - 3 Blend Cheese, Onions, Mushrooms, Peppers, Sweetcorn & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Mineral Water 60p
Seafood - Cheese, Tuna, Prawns & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Chilli-con-carne (with fries) £4.00
Pollo - Cheese, Chicken & Sweetcorn Med: £5.20, Lrg: £7.40, X-Lrg: £9.00