Cardamom Bay in Bognor Regis Menu

Appetisers Appetisers
  • Onion Bhaji £2.95
    • The bhaji comprises of sliced or chopped ingredients mixed into a batter and deep fried.
  • Samosa £3.50
    • Crispy fried triangular shaped pastry filled generously with spiced lamb mince or mixed vegetables.
  • Puri £4.95
    • Prawn or king prawn cooked with a parsi style flavour. Served on crispy fried puries.
  • Chaat Puri £3.95
    • Sliced chicken tikka or potatoes cooked with cucumber, fresh tomatoes, tangy chaat masala sauce. Served on crispy fried puries.
  • Shami Kebab £3.50
    • Kebabs made from mince lamb lightly spiced and shallow fried.
  • Seekh Kebab £3.50
    • Kebabs made from mince lamb lightly spiced and shallow fried
  • Mixed Kebab £4.50
    • Chicken tikka, lamb tikka, kofte kebab and onion bhaji.
  • Saag Roll £3.95
    • Spinach, cheese and mashed potato covered with breadcrumbs and deep fried.
Tandoori Delicacies Tandoori Delicacies
  • Chicken Tikka £4.50
    • Chicken marinated in spices and yogurt, threaded onto skewers the cooked in the oven.
  • Lamb Tikka £4.50
    • Lamb marinated in spices and yogurt, threaded onto skewers the cooked in the oven.
Tandoori Mixed Grill Tandoori Mixed Grill
  • £10.95
    • A platter of assorted non-vegetable tandoori delicacies (a generous portion of chicken tikka, tandoori chicken, lamb tikka, seekh kebab with salad).
  • Shashlik £8.95
    • Chicken or lamb barbecued in tandoori with onions, tomatoes and capsicums and flavoured with spices.
  • Tandoori Chicken £4.50
    • Spring on the bone chicken marinated in spices and yogurt then cooked in the clay oven.
House Delicacies House Delicacies
  • Chom Chom £7.50
    • Chicken or lamb tikka cooked with almonds, butter, fresh cream and mango pulp.
  • Tikka Masala (Mild & Spicy) £7.50
    • Chicken or lamb tikka cooked with cream, spiced and our homemade sauce.
  • Butter (Very Mild) £7.50
    • A simple and mouth watering dish with a lovely thick sauce, blended with butter.
  • Pasanda (Very Mild) £7.25
    • Chicken tikka or roast lamb cooked with pistachio, almond, cream and red wine.
  • Nababi £7.50
    • Tikka cooked with almond, mild white spices and flambe with Tia Maria and honey.
  • Garlic Chilli (Fairly Hot) £7.50
    • Cooked in a highly spiced sauce with dry onion, green chillies and fried garlic.
  • Jalfrezi £7.95
    • Chicken or lamb tikka cooked in garlic, ginger, capsicums, fresh tomatoes, onions, green chillies and spices.
  • Chicken Aloo Paneer £7.50
    • Chicken cooked with potato, mixed spices and cheese.
  • Satrakey £8.95
    • Chicken or lamb tikka cooked with green, red peppers, fresh tomato and thick sauce and garnished with fresh mushrooms.
  • Naga Subwali (Madras Hot) £7.95
    • Chicken or lamb cooked in thick sauce with homemade fresh naga chilli and fresh tomato.
  • Tawhidy Chicken £7.50
    • Chicken tikka cooked capsicum, fresh garlic, onion in a thick sauce and flambe with sweet chilli sauce.
  • Achari Special (Med-Hot) £6.95
    • Spicy dish cooked with fresh spices and herbs with a touch of pickle.
  • Murghi Keema (Medium) £7.50
    • Chicken cooked in clay oven and then in a spicy minced lamb sauce with spring onion, special spices & coriander.
Punjabi Karahi Punjabi Karahi
  • £8.95
    • Dishes specially prepared by our chef on the karahi with fresh garlic, ginger, green pepper, tomatoes, coriander and delicate herbs and spices.
  • Palak Peshwari (Very Mild) £7.50
    • Breast of chicken cooked with coconut, almond, mango and fresh spinach.
  • Coriander £7.50
    • Chicken or lamb cooked with garlic & ginger, lightly sliced with lots of fresh coriander.
  • Jal Jal Balti (Very Special Dish) £8.95
    • Chicken cooked in a touch special balti sauce with red peppers and tomatoes.
Chef's Recommended Chef's Recommended
  • Anokha £8.95
    • Combination of chicken and lamb tikka cooked with finely chopped spring onions, green chilli, capsicums and chef special spice.
  • Murghi Torkari £8.95
    • Chicken cooked with garlic, ginger and hot spices.
  • Butter Masala (Madras Hot) £8.95
    • Chicken or lamb cooked in a specially made sauce infused with butter and cashew nut.
  • Kerala Chilli (Hot) £8.95
    • Chicken or lamb cooked with fresh garlic, chillies, tomatoes and peppers then infused with exotic spices.
Traditional Dishes Traditional Dishes
  • Curry £5.50
    • Cooked in medium jhol.
  • Madras £5.50
    • Well spiced, fairly hot curry.
  • Vindaloo £5.50
    • Very hot dish. Nicely spiced with potatoes.
  • Ceylon £5.50
    • Fairly hot, creamy and tangy with coconut.
  • Bhuna £5.50
    • Drier curry packed with spicy flavours.
  • Pathia £5.50
    • Hot, sweet and sour dish in thick sauce.
  • Dopiaza £5.50
    • Cooked in a thick sauce garnished with onions.
  • Rogan £5.50
    • Medium hot with herbs and tomatoes.
  • Korma £5.50
    • Cooked in a pistachio and coconut sauce.
  • Dansak £5.50
    • Hot, sweet and sour curry.
  • Sagwala £5.50
    • A medium strength dish cooked with fresh spinach.
Balti Dishes Balti Dishes
  • Balti £7.50
Biryani Dishes Biryani Dishes
  • Biryani £7.50
Rice Rice
  • Plain Rice £2.60
  • Pilau Rice £2.85
  • Mushroom Fried Rice £3.50
  • Vegetable Fried Rice £3.50
  • Garlic Onion Fried Rice £3.50
  • Coconut Fried Rice £3.50
  • Special Fried Rice £3.50
  • Egg Fried Rice £3.50
Vegetable Sides Vegetable Sides
  • Aloo Gobi £3.75
    • Potato and cauliflower.
  • Vegetable Curry £3.75
    • Vegetable cooked in spice.
  • Vegetable Bhaji £3.75
    • Vegetable cooked in spice.
  • Bombay Aloo £3.75
    • Spicy potato.
  • Saag Gobi £3.75
    • Spinach and cauliflower.
  • Saag Aloo £3.75
    • Fresh spinach and potato.
  • Palak Bhaji £3.75
    • Lightly spiced, cooked with spinach.
  • Chana Masala £3.75
    • Chickpeas with spices.
  • Mushroom Bhaji £3.75
    • Mushroom cooked in spices.
  • Bhindi Bhaji £3.75
    • Okra cooked in spices.
  • Saag Paneer £4.95
    • Cooked with cheese and nut sauce.
  • Tarka Daal £3.75
    • Lentils with fried garlic.
Breads Breads
  • Plain Naan £2.30
  • Keema Naan £2.95
  • Peshwari Naan £2.95
  • Vegetable Naan £2.95
  • Garlic Naan £2.95
  • Garlic Cheese Naan £3.95
  • Cheese Naan £3.95
  • Chicken Tikka Cheese Naan £4.50
  • Chilli Cheese Naan £3.95
  • Papadum £0.80
  • Chapati £2.30
  • Dips £0.75
Ice Creams Ice Creams
  • Royal Pot £3.95
    • Toffee flavoured ice cream topped with delicious milk toffee pieces in an attractive pot.
  • Punky Toy £3.50
    • Cream vanilla ice cream in an attractive and colorful plastic toy.
  • Kulfi £2.50
    • Traditional Indian ice cream from whole milk and cream.
  • Fantastica £3.50
    • Crisp chocolate base, layered with dairy vanilla & caramel ice cream & a delicious caramel sauce, dusted with chocolate biscuit.
  • Chom Chom Ice Cream £3.95
    • A decorative souvenir ceramic pot filled with luxurious vanilla ice cream and chocolate sauce decorated with chocolate curls.
  • Delight £3.50
    • Scooped whole orange or lemon refilled with tangy sorbet.
  • Matka Kulfi £3.95
    • An exclusive ceramic pot filled with highly luxurious rich saffron & pistachio flavoured ice cream topped with nuts.
Drinks Drinks
  • Coca-Cola, 0.33L £1.20
  • Diet Coke, 0.33L £1.20

Nearby Sample Menus

  • Steak and Kidney Pudding and Mash - served with peas, creamy mash and rich gravy £9.95
  • Selection of Flavoured Teas £1.95
  • Irish Coffee £4.95
  • Pollo - chicken, spinach, red onion jam, chilli flakes and paprika £9.95
  • Cajun Chicken Caesar - grilled Cajun chicken breast with cos lettuce and parmesan, crispy bacon lardons, croutons and classic Caesar dressing £9.95
  • Green Queen Olives £2.50
  • Tempura Battered King Prawns - with sweet chilli sauce £4.95
  • Triple Decker Club Sandwich - three slices of toasted white or brown bread, chargrilled chicken, bacon, lettuce,tomato and mayonnaise £5.95
  • Steak: Thai curry served with basmati rice (S) £9.95
  • Garlic bread £2.50
  • Vegetable: Thai curry served with basmati rice (S) £7.50
  • Malaysian style beef salad with bean sprouts and toasted sesame seeds £8.95
  • Green salad £1.95
  • Blue cheese sauce £1.50
  • 8oz 21 day matured Orkney Gold sirloin served with fries, mushroom and grilled vine tomatoes £15.95
  • Coronation chicken ciabatta £5.95
  • Large Plaice £7.80
  • 1/4 Pounder Burger £4.90
  • Rio Tropical (330ml) £1.80
  • O.A.P Cod and Chips £7.50
  • Fanta Orange (330ml) £1.80
  • Bottle Non Brewed Vinegar (284ml) £1.50
  • Buttered Roll £1.00
  • Chicken Nuggets (7) £4.60
  • Grilled Bayette Steak Garlic, Shallot & Peppercorn Butter, Watercress & Chips £12.00
  • Quesadillas w/ Guacamole £5.50
  • Prime Steak Burger Streaky Bacon, Cheddar & Chips £9.50
  • Spiced Butternut Squash Salad (v) Feta, Pomegranate, Couscous & Coriander £8.50
  • Sticky Old Spot Sausages w/ Beer Mustard £4.00
  • Cumberland Scotch Egg w/ HP Sauce £3.50
  • BBQ Beef Nachos Sauteed Red Onions, Sour Cream, Cheddar £9.00
  • Classic Nachos w/ Sour Cream, Salsa, Guacamole, Cheddar and Jalapenos £8.00
  • Cookies & Cream £5.50
  • Chunky Fries £3.00
  • Summer Fruit Pavlova £5.00
  • Galaxy Ripple £5.50
  • Espresso Martini £8.00
  • Baked Camembert £6.50
  • Chorizo Hot Dog £9.50
    • Chorizo style sausage, rocket & garlic aioli.
  • Grilled Chicken Burger £10.00
    • Lettuce, tomato, onions, relish & pickles.
Cardamom Bay

Cardamom Bay

location

Address

43 Queensway, Bognor Regis, West Sussex, PO211QN ,

phone

Phone

01243842010

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
43 Queensway, Bognor Regis, West Sussex, PO211QN ,
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