Brazilia Night Clubs in Bury St Edmunds Menu

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Brazilia Night Clubs in Bury St Edmunds has no menu available, but can choose from many other options such as or Diet Pepsi (1.5L Bottle) from KFC. Moss and Son The Bakers offers many options including Water and 7-up (0.33L). Pizzaexpress includes a wide range like Pip Organic Rainbow Ice Lolly V, VG, GF or Pip Organic Fruity Ice Lolly V, VG, GF. Chateau Musar Red 1994 and Silver Selection - Massaya 1999 from . Casablanca Restaurant offers The Swan and Cheese Board with Crackers & Spiced Tomato Chutney.

Nearby Sample Menus

Smoked chicken rillettes, sweet & sour chutney £6
Deben rock oysters, sweet lemon vinegar £2.20 each / half dozen £12
Latte £2.30
Battered fish of the day, frites & crushed minted peas £mp
Warm baguette with roast pepper & garlic mayo £ 4
Breast of duck, champ potatoes, braised red cabbage , port sauce £16
Sirloin steak 8oz with a choice of Diane or peppercorn sauce £18
Black forest trifle £6

Hursley Butchers Faggots - Served with new potatoes and vegetables £9.45
Bacon, Lettuce & Tomato £5.85
Cappuccino £2.35
Hot Chocolate £2.35
Veggie Burger £6.95 / £4.95
Soup of the day £4.75
Lambs Liver & Bacon - Served with a choice of potatoes & Vegetables ££9.95
Mixed Salad £2.45

Chops (4) & Chips with Salad & Fried Veg £9.00
Hawaiian Pizza £9.50
- Ham & pineapple.
Vegetarian Pizza £7.50
- Onion, mushroom, green peppers, sweetcorn.
Family Kebab Meal £14.50
- Chicken donner, lamb donner, 1 skewer of kofte, large chips, 2 pitta, 1 salad, 1.5l bottle of drink.
Pepperoni Pizza £8.00
- Pepperoni.
Mediterranean Pizza £7.50
- Onion, mushroom, fresh tomato, olives, feta cheese.
Punch Monster £1.50
Lamb Shish Kebab £5.50
- Cubes of fillet lamb marinated in olive oil, herbs & seasoning, cooked on a charcoal grill, served.

Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Rocket and parmesan salad £4.50
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Seasonal vegetables, (see Blackboard) £2.25
Flapjack £2.95
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25

Creamed Mash £1.95
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Mixed Salad £2.75
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Provencal tomato salad £2.75
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Mussels cooked in white wine, cream and garlic sauce £6.95