Bombay Flame in Kilburn Menu

Starter Starter
  • Onion Bhaji £2.95
  • Aloo Chat £2.95
  • Samosa (Meat) £2.95
  • Samosa (Vegetable) £2.95
  • Chicken Pakora £3.50
  • Chicken Chat £3.50
  • Sheek Kebab £4.25
  • Shami Kebab £4.25
    • Specially fried lamb, finely minced & flavoured with spices & herbs.
  • Chicken Tikka £3.50
  • Lamb Tikka £3.50
  • Tandoori Chicken (Quarter) £3.25
  • Prawn Puree £3.95
    • A puree is freshly made pancake of flour & semolina, topped with spicy prawn.
  • King Prawn Puree £5.50
    • Cooked with spices & served on Indian pancake.
  • King Prawn Butterfly £5.50
    • Coated in breadcrumb & deep fried.
  • Mixed Starters £5.50
    • Chicken & lamb tikka, onion bhaji, meat samosa.
  • Mili Jili £5.50
    • A combination of chicken tikka, lamb tikka, sheek kebab and rugani chops.
  • Mish Mash £3.50
    • Potato cakes flavoured with herbs and spices.
  • Rugani Chops £4.50
Tandoori Dishes Tandoori Dishes
  • Tandoori Chicken (Half) £6.50
  • Chicken Tikka £6.95
  • Lamb Tikka £6.95
  • Tandoori Mixed Grill £10.95
    • Selected pieces of lamb tikka, chicken tikka, sheek kebab, quarter tandoori chicken, rugani chop and naan bread.
  • Chicken Shashlick £7.95
    • Tender pieces of chicken marinated in freshly grounded aromatic herbs and spices with onion, capsicum and tomatoes.
  • Lamb Shashlick £7.95
    • Tender pieces of lamb marinated in freshly grounded aromatic herbs and spices with onion, capsicum and tomatoes.
  • King Prawn Shashlick £11.95
  • Tandoori King Prawn £11.50
  • Sheek Kebab £6.95
  • Rugani Chops £7.95
  • Salmon Shashlick £10.95
  • Salmon Tikka £9.50
  • Paneer Tikka £8.50
  • Paneer Shashlick £9.95
Special Mild Dishes Special Mild Dishes
  • Chicken Tikka Masala (Mild) £8.50
  • Lamb Tikka Masala (Mild) £8.50
  • Tandoori King Prawn Masala (Mild) £11.95
    • King prawn marinated with herbs & spices grilled in a clay oven then cooked in specially prepared mild sauce.
  • Murgh Makhani (Mild) £7.95
  • King Prawn Makhani (Mild) £11.95
    • Cooked with a creamy sauce, coconut and grape juice.
  • Mixed Vegetable Masala (Mild) £6.95
  • Chicken Pasanda (Mild) £7.95
    • Tender pieces of chicken cooked in a special sauce with coconut and cream.
  • Lamb Pasanda (Mild) £7.95
    • Tender pieces of lamb cooked in a special sauce with coconut and cream.
  • Chicken Tikka Pasanda (Mild) £8.50
  • Lamb Tikka Pasanda (Mild) £8.50
Bombay Flame Special Bombay Flame Special
  • Mutton Xacutti (Hot) £9.50
    • Tender mutton & minced meat, given full traditional Goan treatment with roasted spices & cooked in a spicy chilli sauce, coconut & sun dried chillies.
  • Chicken Angara (Medium) £9.50
    • Marinated chicken cooked in mild coconut sauce. Flavoured with fresh curry leaves, fennel, green peppers, fresh coriander, garlic, sesame & olive oil.
  • Lamb Angara (Medium) £9.50
    • Marinated lamb cooked in mild coconut sauce. Flavoured with fresh curry leaves, fennel, green peppers, fresh coriander, garlic, sesame & olive oil.
  • Chicken Farcha (Medium) £9.50
    • Marinated chicken cooked with an authentically prepared sauce with freshly ground pistachio nut, fresh green chilli, creamy and slightly hot.
  • Lamb Farcha (Medium) £9.50
    • Marinated lamb cooked with an authentically prepared sauce with freshly ground pistachio nut, fresh green chilli, creamy and slightly hot.
  • Darjeeling Chicken (Medium) £9.50
    • Tantalise your tongue, sweet and hot taste, cooked with garlic, coriander, green chilli and hot sauce.
  • Darjeeling Lamb (Medium) £9.50
    • Tantalise your tongue, sweet and hot taste, cooked with garlic, coriander, green chilli and hot sauce.
  • Dhamki Murg (Hot) £9.50
    • Barbecued chicken cooked in special sauce prepared with garlic, green chillies, coriander and hint of “Flame”.
  • Dhamki King Prawn (Hot) £12.95
  • Bilashi (Medium) £9.50
    • A favourite dish from the town of Goa, it consists of lightly spiced chicken cooked in garam masala. The sauce is infused with whole roasted spices and beautifully presented with an exotic salad.
  • Jhinga Amritsari (Hot) £12.95
    • King prawns baked in clay oven, gently simmered in spicy medium thick bhuna sauce, shallots, nutmeg and ajowan seeds.
  • Chicken Moricha (Hot) £9.50
    • Diced grilled chicken, cooked with hot spices, capsicums, green chillies, ghee, spring onions, curry leaves in a hot sauce.
  • Lamb Moricha (Hot) £9.50
    • Diced grilled lamb, cooked with hot spices, capsicums, green chillies, ghee, spring onions, curry leaves in a hot sauce.
Jalfrezi Dishes Jalfrezi Dishes
  • Chicken Jalfrezi (Hot) £7.95
  • Lamb Jalfrezi (Hot) £7.95
  • Chicken Tikka Jalfrezi (Hot) £8.50
  • Lamb Tikka Jalfrezi (Hot) £8.50
  • Prawn Jalfrezi (Hot) £7.95
  • King Prawn Jalfrezi (Hot) £11.95
  • Vegetable Jalfrezi (Hot) £6.95
Karahi Dishes Karahi Dishes
  • Chicken Karahi (Medium) £7.95
  • Lamb Karahi (Medium) £7.95
  • Chicken Tikka Karahi (Medium) £8.50
  • Lamb Tikka Karahi (Medium) £8.50
  • Prawn Karahi (Medium) £7.95
  • King Prawn Karahi (Medium) £11.95
Balti Dishes Balti Dishes
  • Balti Chicken (Medium) £7.95
  • Balti Lamb (Medium) £7.95
  • Balti Chicken Tikka (Medium) £8.50
  • Balti Lamb Tikka (Medium) £8.50
  • Balti Prawn (Medium) £9.50
  • Balti King Prawn (Medium) £11.95
  • Balti Mixed Vegetable (Medium) £8.95
  • Balti Sag Paneer (Medium) £8.95
  • Balti Mata Paneer (Medium) £8.95
Persian Dishes Persian Dishes
  • Chicken Dansak (Hot) £7.95
    • Dansak are cooked with lentils, hot, sweet & sour.
  • Lamb Dansak (Hot) £7.95
    • Dansak are cooked with lentils, hot, sweet & sour.
  • Chicken Tikka Dansak (Hot) £8.50
  • Lamb Tikka Dansak (Hot) £8.50
  • Prawn Dansak (Hot) £8.95
  • King Prawn Dansak (Hot) £11.95
  • Chicken Pathia (Hot) £7.95
    • Hot, sweet & sour.
  • Lamb Pathia (Hot) £7.95
    • Hot, sweet & sour.
  • Chicken Tikka Pathia (Hot) £8.50
    • Boneless grilled chicken cooked in a combination of spices and sauce to give a sweet, sour and hot taste.
  • Lamb Tikka Pathia (Hot) £8.50
    • Boneless grilled lamb cooked in a combination of spices and sauce to give a sweet, sour and hot taste.
  • Prawn Pathia (Hot) £7.95
  • King Prawn Pathia (Hot) £11.95
Green Masala Dishes Green Masala Dishes
  • Chicken Green Masala (Hot) £7.95
    • Pieces of chicken breast cooked in green masala.
  • Lamb Green Masala (Hot) £7.95
    • Pieces of lamb cooked in green masala.
  • Chicken Tikka Green Masala (Hot) £8.50
    • Pieces of chicken tikka cooked in green masala.
  • Lamb Tikka Green Masala (Hot) £8.50
    • Pieces of lamb tikka cooked in green masala.
  • King Prawn Green Masala (Hot) £11.95
  • Prawn Green Masala (Hot) £7.95
  • Vegetable Green Masala (Hot) £6.95
Traditional Dishes Traditional Dishes
  • Chicken Korma (Mild) £7.95
    • These are mild curries with rich thick creamy sauce, coconut flavoured.
  • Lamb Korma (Mild) £7.95
    • These are mild curries with rich thick creamy sauce, coconut flavoured.
  • Chicken Tikka Korma (Mild) £8.50
  • Lamb Tikka Korma (Mild) £8.50
  • Chicken Curry (Medium) £7.50
  • Lamb Curry (Medium) £7.50
  • Chicken Madras (Hot) £7.50
    • A very hot sauce cooked with onions and chillies.
  • Lamb Madras (Hot) £7.50
    • A very hot sauce cooked with onions and chillies.
  • Chicken Vindaloo (Very Hot) £7.50
    • An even hotter version of this above.
  • Lamb Vindaloo (Very Hot) £7.50
    • An even hotter version of this above.
  • Chicken Bhuna (Medium) £7.95
  • Lamb Bhuna (Medium) £7.95
  • Chicken Dopiaza (Medium) £7.95
    • A elegant dish cooked with whole roasted spices & garnished with onions.
  • Lamb Dopiaza (Medium) £7.95
    • A elegant dish cooked with whole roasted spices & garnished with onions.
  • Chicken Rogan (Medium) £7.95
    • Cooked with green herbs and tomatoes, served in rich sauce.
  • Lamb Rogan (Medium) £7.95
    • Cooked with green herbs and tomatoes, served in rich sauce.
  • Sag Chicken (Medium) £8.50
  • Sag Lamb (Medium) £8.50
  • Chicken Tikka Bhuna (Medium) £8.50
  • Lamb Tikka Bhuna (Medium) £8.50
  • Chicken Tikka Dopiaza (Medium) £8.50
  • Lamb Tikka Dopiaza (Medium) £8.50
  • Chicken Tikka Rogan (Medium) £8.50
  • Lamb Tikka Rogan (Medium) £8.50
  • Chana Chicken (Hot) £7.50
  • Chana Lamb (Hot) £7.50
Prawn and King Prawn Dishes Prawn and King Prawn Dishes
  • Prawn Korma (Mild) £7.95
  • King Prawn Korma (Mild) £11.95
  • Prawn Curry (Medium) £7.95
  • King Prawn Curry (Medium) £11.95
  • Prawn Madras (Hot) £7.95
  • King Prawn Madras (Hot) £11.95
  • Prawn Vindaloo (Very Hot) £7.95
  • King Prawn Vindaloo (Very Hot) £11.95
  • Prawn Bhuna (Medium) £7.95
  • King Prawn Bhuna (Medium) £11.95
  • Prawn Sag (Medium) £7.95
  • King Prawn Sag (Medium) £11.95
  • Prawn Rogan (Medium) £7.95
  • King Prawn Rogan (Medium) £11.95
  • Prawn Dopiaza (Medium) £7.95
  • King Prawn Dopiaza (Medium) £11.95
Fish Dishes Fish Dishes
  • Machli Malaku (Medium) £10.95
    • Chunks of boneless salmon cooked in traditional sauce with tamarind, fresh green herbs, curry leaves, ground mustard seeds and hint of ‘Flame’.
  • Bhulsari Salmon (Hot) £10.95
    • Spicy barbecued salmon cooked with fresh curry leaves, green sauce, sun dried chilli and coconut milk.
  • Goan Wali Machli (Medium) £9.50
    • Southern Indian fish curry. Steamed cooked fish highly flavoured & garnished with coconut, fresh spices, peppers, coriander & a hint of ‘Flame’.
  • Fish Chilli Masala (Hot) £9.50
    • Boneless pieces of fish cooked in a special sauce.
Chef's Special Chef's Special
  • Jeera Chicken (Medium) £8.95
    • Spring chicken pieces in herbs & spices with fragrance of cumin seeds.
  • Chicken Chilli Masala (Hot) £8.95
    • Pieces of chicken cooked in special sauce.
  • Lamb Chilli Masala (Hot) £8.95
    • Pieces of lamb cooked in special sauce.
  • Butter Chicken (Mild) £8.95
    • Chicken grilled in tandoori and cooked in a thick butter sauce, off the bone.
  • Garlic Chicken (Medium) £8.95
    • Tender chicken cooked in a special sauce with garlic.
  • Garlic Lamb (Medium) £8.95
    • Tender lamb cooked in a special sauce with garlic.
  • Achari Chicken (Medium) £8.95
    • Cooked with mango, pickle and traditional spices.
  • Achari Lamb (Medum) £8.95
    • Cooked with mango, pickle and traditional spices.
Vegetable Main Dishes Vegetable Main Dishes
  • Vegetable Korma £6.95
    • These are mild curries with rich thick creamy sauce, coconut flavoured.
  • Vegetable Curry (Medium) £6.95
  • Vegetable Madras (Hot) £6.95
  • Vegetable Dansak (Hot) £6.95
  • Vegetable Pathia (Hot) £6.95
  • Vegetable Dopiaza (Medium) £6.95
  • Paneer Masala (Mild) £7.50
  • Vegetable Pasanda (Mild) £6.95
Biryani Dishes Biryani Dishes
  • Chicken Biryani £8.95
  • Lamb Biryani £8.95
  • Chicken Tikka Biryani £9.95
  • Lamb Tikka Biryani £9.95
  • Prawn Biryani £8.95
  • King Prawn Biryani £12.95
  • Bombay Flame Special Biryani £10.95
    • Chicken, meat and prawn cooked with rice and omelette on top.
  • Vegetable Biryani £7.95
Vegetable Side Dishes Vegetable Side Dishes
  • Vegetable Bhaji (Medium) £4.75
    • Mixed vegetable - dry - spicy.
  • Dall Sambah (Medium) £4.75
    • Lentil with vegetable - hot.
  • Aloo Gobi (Medium) £4.75
    • Potato with cauliflower.
  • Aloo Peas (Medium) £4.75
    • Potato and peas.
  • Sag Aloo (Medium) £4.75
    • Spinach with potato.
  • Baingan Bhaji (Medium) £4.75
    • Aubergine.
  • Sag Bhaji (Medium) £4.75
    • Spinach.
  • Mushroom Bhaji (Medium) £4.75
  • Cauliflower Bhaji (Medium) £4.75
  • Bhindi Bhaji (Medium) £4.75
    • Okra.
  • Tarka Dall (Medium) £4.75
    • Lentils cooked with garlic and herbs.
  • Bombay Aloo (Medium) £4.75
    • Potato.
  • Chana Masala (Medium) £4.75
    • Chickpeas.
  • Mixed Vegetable Curry (Medium) £4.75
  • Sag Paneer (Mild) £5.25
  • Matar Paneer (Mild) £5.25
Rice Dishes Rice Dishes
  • Plain Basmati Rice £2.75
  • Pilau Rice £2.95
  • Mushroom Rice £3.75
  • Egg Rice £3.75
  • Special Fried Rice £3.95
    • Peas and egg.
  • Vegetable Rice £3.95
  • Coconut Rice £3.95
Indian Bread Indian Bread
  • Plain Naan £2.50
  • Keema Naan £3.25
    • Stuffed with minced meat.
  • Garlic Naan £2.75
  • Peshwari Naan £2.95
    • Stuffed with coconut & mashed raisins.
  • Chilli Cheese Naan (Hot) £2.95
  • Paratha £2.75
  • Stuffed Paratha £2.95
  • Tandoori Roti £2.50
  • Chapati £1.95
Sundries Sundries
  • Plain Papadum £0.60
  • Masala Papadum £0.60
  • Green Salad £1.75
  • Raitha (Onion) £1.75
    • Natural yoghurt prepared with onion.
  • Raitha (Cucumber) £1.75
    • Natural yoghurt prepared with cucumber.
  • Mint Sauce £0.60
  • Mango Chutney £0.60
  • Lime Pickle £0.60
  • Onion Salad £0.60
Drinks Drinks
  • Mineral Water (1.5L) (Sparkling) £2.95
  • Mineral Water (1.5L) (Still) £2.95
  • Coca-Cola (1.5L) £2.95
  • Diet Coke (1.5L) £2.95
  • Fanta (1.5L) £2.95
  • Lemonade (1.5L) £2.95

Nearby Sample Menus

  • Deliziosa £6.00
    • Nutella Pizza with a choice of either Strawberry, Raspberry or Banana with Mascarpone.
  • Peroni Nastro Azzurro (330ml Bottle) (Lager) £4.50
    • Italy.
  • Mamma Mia Pizza £13.50
    • Margherita, parma ham, rocket and shaved parmigiano reggiano.
  • Sparkling Water £1.80
    • 330ml bottle.
  • Margherita Pizza £8.75
    • Tomato sauce and mozzarella.
  • Rustica Pizza £12.50
    • Margherita, sun dried tomatoes, mushrooms, black olives, red onion & rosemary.
  • Deliziosa Pizza £7.00
  • Percheron Old Vine Cinsault £20.00
    • 750ml red wine.
  • Meat Mussaka £11.95
    • Layered veg and meat topped with béchamel served rice & salad.
  • Lamb Beyti £11.50
    • Lamb kofte wrapped in flat bread with tomato herb sauce & yogurt.
  • One Person Vegetarian Meze (2 Course Meal) £18.95
    • Starter: Hoummous, tzatziki, kisir, feta pastry, halloumi & beetroot. Main course: Mussaka, rice and salad.
  • Feta Pastry £6.25
    • Filo pastry filled with feta cheese and fresh herbs.
  • Marinated Olives £3.50
    • Olives with extra virgin olive oil, lemon, thyme & spices.
  • Veggie Mussaka £11.95
    • Grilled vegetables in béchamel sauce served with rice & salad.
  • Lamb Chops (Pirzola) £15.95
    • Lamb cutlets served with rice, tomato and salad.
  • Lamb Iskender £15.95
    • Grilled lamb on crispy pitta bread with tomato and yoghurt.
  • Happy Tuna Melt £7.95
    • Tuna, peppers, sweetcorn and cheese.
  • King Burger £8.95
    • 1/4 Pounder burger with bacon, egg and cheese.
  • Spanish Omellete £8.95
    • Onion, cheese, potatoes, red pepper, cheese and mushroom. V.
  • Chilli Con Carne £6.95
  • Cacik £4.95
    • Creamy yoghurt with cucumber, garlic, mint, olive oil. V. Served with toasted pita bread.
  • Grilled Halloumi and Tomato £4.60
    • V.
  • G. Halloumi and Pepper Wrap £6.60
    • V.
  • Veggie Burger £7.95
    • V.
  • 110.Beef (牛肉汤河粉) £7.95
  • 109.Seafood (海鲜汤河粉) £8.50
    • Prawn, mussels, squid, fish ball & crabmeat.
  • 11.Spicy Calamari Rings (Hot) (椒盐脆筒) £5.80
  • 49.Seafood in Oyster Sauce (海鲜耗油跟炒面) £8.50
  • 55K.Sweet & Sour King Prawn (咕噜大虾跟炒面) £8.50
  • 94.Roast Duck (Boneless) (烧鸭(无骨)汤面) £7.80
  • 315.Iced Lemon Tea (冰柠檬茶) £1.80
  • 111.Braised Beef (牛腩汤河粉) £7.95
  • Sunshine State £5.25
  • Strawberry Sundae £7.75
  • Hot Cookie Dough Double Choc £6.50
  • Aero Mint £5.25
  • Nutty Professor £5.99
  • Double Bubble Sundae £8.99
  • Malteseres £5.25
  • Cappuccino £3.25
Bombay Flame

Bombay Flame

location

Address

74 Kingsgate Road, Kilburn, London, NW64TE ,

phone

Phone

02076255522

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash

Location
74 Kingsgate Road, Kilburn, London, NW64TE ,
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