Boatshed Cafe Bar in Penzance Menu

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Boatshed Cafe Bar in Penzance has no menu available, but can choose from many other options such as Homemade Cheesecake (Per Slice) or Prawn from Kessells Kitchen. The Thirsty Scholar offers many options including House Wines (750ml) and Apple Rattler (500ml) 6% abv. Harbour Lights Restaurant includes a wide range like Sicilian Lemonade or Elderflower Presse. Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf from . Caffe Nero offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Chicken Shish + Doner Mix £10.90
Chicken Fillet Burger Meal £5.90
- With chips and drink.
£3.60
Pepperoni Feast £8.99
- Red onion, pepperoni and green pepper.
Strawberry Cheesecake £2.50
Doner Baguette Meal £5.90
- Comes with chips and a choice of drinks.
Garlic Bread Slices (4 Slices) £2.00
Scampi (10) £5.00

Cheese Burger & Chips £6.50
Seafood Platter & Dip £10.00
- Scallops, scampi, prawns, calamari, cod bites.
10 Garlic Mushrooms & Dip £4.00
Onion Rings (6 Pieces) £2.50
Chicken Burger £4.00
Seafood Panko Prawns & Dip £6.00
Breaded White Bait & Dip £5.00
Chicken Breast £5.00

Kid's battered cod (may contain bones) £5.50
Vegetarian Sausage & Egg £4.50
Onion Rings £4.50
Nachos (ideal for a main or for 2 to share) £8.50
Steak, mushroom & onion £9.50
12oz gammon with chips, peas & fried egg £9.95
Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Pesto mushroom with grilled goats cheese £9.95

Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A

Special Burger - Cheese, Fried Egg & 1000 Island Sauce 1/4lb: £3.60, 1/2lb: £4.00
Mineral Water 60p
Bolognese - Cheese, Bolognese Sauce £5.00
Pepperoni Special - 3 Blend Cheese & two layers of Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Egg Burger - Fried Egg 1/4lb: £3.00, 1/2lb: £3.50
Salmon - Mushrooms, Smoked Salmon, Prawns, Cream and Garlic £5.00
Pizza Burger - Pizza Sauce & Mozzarella 1/4lb: £3.00, 1/2lb: £3.50
Garlic Margherita - Cheese & Garlic Med: £4.70, Lrg: £6.80, X-Lrg: £8.50