Black Horse in Otley Menu

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Black Horse in Otley has no menu available, but can choose from many other options such as Lipton Iced Tea or Water 500ml from Barburrito Boarlane Leeds. Mamma Mia offers many options including Grilled Burger and Fries - Including a lollipop and Pavarotti's Spaghetti Bolognese - Including a lollipop. The Arc includes a wide range like Rocky Road Brownie (N) or Tomato Garlic Bread (VE). Scoop of Vanilla Gelado and Bottomless Frozen Yogurt from . Nandos Chickenland offers Raj Pizza Bar and Irn Bru.

Nearby Sample Menus

Channa Massala Chick peas cooked with tomatoes. onions and other light herbs and spices. -
Paratha An exotic multi-layered bread enriched with buller and baked in the clay oven. £1.90
A selection of imaginative chutneys and relishes £1.90
Murgh Channa Balti (Chicken & chick peas) £8.90
Hash and Bash Grilled duck fillets glazed with honey combined with bamboo shoots and medium flavoured spices. Medium £11.90
Murgh Paneer Soft fillets of chicken marinated in cream then crowned with paneer and lightly char grilled in the tandoor. £4.50
Boti Tikka Lean pieces of spring lamb marinated in cream and stone ground cumin plunged in the tandoor and finished with a hint of garlic and nutmeg. £3.90
Saag Sundar Char grilled lomb or chicken served resting on a fresh bed of spinach flavoured with shallots, herbs and lightly roasted nigella seeds. Medium £9.90

- CHICKEN TIKKA / LAMB TIKKA £6.50
pakora dipped in a specially prepared batter made from a mix of herbs and spices, then deep fried. CHICKEN £2.40 / SPECIAL CHICKEN TIKKA £2.85
fried pineapple £1.85
plain rice steamed long grained basmati rice £1.40
vegetable bhaji mixed vegetables pan fried with onions and light spices £2.20
makhani chicken or lamb tossed in butter & cream CHICKEN / LAMB £5.95
- VEGETABLE £4.40
on puri cooked in a medium spiced sauce and served with fried indian bread: -

Vegetable £5.00
Pilau Rice £1.50
Meat Feast Supreme, pepperoni, salami, garlic sausage, chicken, donner & spicy beef (9/12/12-deep pan) £4.50/£6.00/£7.00
2pcs chicken + Chips £2.80
Chicken Makhani (cooked with makhan & fresh cream) £5.50
Mushroom Rice £2.00
Chicken Tandoori £3.00
Korma Sauce £3.00

Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Bowl of green olives, black provençale olives or mixed olives £2.95
Seasonal vegetables, (see Blackboard) £2.25
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
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Mini chocolate oranges £2.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50

Gyu-Don £9.95
- Thinly sliced beef and tender onion simmered in a sweet homemade sauce consistent of a bowl of rice.
Tofu Man (V) £3.50
- Deep fried spicy bean curd with pickles & steamed bread.
Chicken Katsu £9.95
- Batter fried chicken with our unique curry.
Chicken Katsu Curry £9.95
- Crispy fried chicken breast, served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by cocked rice.
Sparkling Sake 150ml £9.20
- It ranges from authentic sake to a more, soft drink like flavour. Served cold.
Udon-Salad (V) £5.80
- Mixed salad, udon, tomato, cucumber, & homemade Japanese dressing.
Aigamo-Rost £8.20
- Grilled duck breast stewed in Japanese sweet sauce with apple puree top on (5 slices).
Yakitori (3 Pcs) £6.50
- Chargrilled chicken breast with homemade sauce on bamboo skewers.