Beau Nash Tavern in Tunbridge Wells Menu

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Beau Nash Tavern in Tunbridge Wells has no menu available, but can choose from many other options such as Cheesy French Fries or French Fries from Sankey's The Public House. In 2 Papadam offers many options including Bottle Drink (1.5Ltr) and Chutney Trays. Riverhead Harvester includes a wide range like Blackcurrant Mousse Tart (V) (VE) or Sticky Toffee Pudding (V). Lauren Perrier (Rose) and Dom Perignon from . Meze Lounge offers Bengall Spice and Tandoori Roti.

Nearby Sample Menus

Sea Spiced Beancurd £3.80
Chicken with Green Pepper with Black Bean Sauce + Boiled Rice (Beef or Pork) £4.20
Roast Duck with Mushrooms £4.60
Spare Ribs in Honey Sauce £4.40
Beancurd with Green Peppers in Black Bean Sauce & Chilli £3.80
Special Fried Rice £4.10
Barbecue Sauce £1.10
Onions £2.10

- PRAWN £2.75
mushroom balti balti with added mushrooms. CHICKEN / PRAWN / MEAT £5.30
tarka daal lentils tempered with onions, spices and fried garlic £2.20
plain rice steamed long grained basmati rice £1.40
tandoori chicken one piece of spring chicken still on the bone, marinated and grilled in the tandoori oven. £2.50
samosa triangular shaped pastry filled with spicy minced meat or vegetables, then deep fried. VEGETABLE / MEAT £1.95
stuffed naan stuffed with spiced mixed vegetables £1.40
- VEGETABLE £4.40

*Chocolate Fountain -
Soft Rice Balls -
Swiss Rolls -
King Prawn with Fresh Chilli Thai Style -
King Mussells With Garlic & White Wine Sauce -
Bean Curd Rolls with Oyster Sauce -
Jam Tarts -
*Prawn & Squid in Chilli Sauce -

Stir Fried Chicken with Garlic -
Banoffee Gateau -
Ice Cream -
Crab Meat & Sweet Corn Soup -
Bean Curd Rolls with Oyster Sauce -
Roasted Pork Buns -
Battenberg -
Sweet & Sour Chicken Balls -

BOTI KEBAB Succulent pieces of beef in exotic spices and grilled to perfection. £4.95
Mint Tea £1.95
MURGH BIRYANI (Chicken) £9.50
Johnny Walker Black Label £2.50
LUCKNOW SHEEK KEBAB Spiced lamb minced and soft cheese moulded on to skewers and tandoored. £4.50
LIQUEURS (25ml) -
BEEF DALCHA Beef cooked with mixed lentils and tempered with fresh garlic and curry leaves, a speciality of Hyderabad. £8.50
SALMON AND CRAB CAKE A spicy preparation of Loch Fyne Salmon and Dorset crab. £5.50