Bauhinia Restaurant in Stoke-On-Trent Menu

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Bauhinia Restaurant in Stoke-On-Trent has no menu available, but can choose from many other options such as Pepsi Max (500ml) or Pepsi (500ml) from Pizza Hut. Anchor Inn offers many options including Child All 3 Courses and Adults All 3 Courses. Anchor Inn includes a wide range like Child All 3 Courses or Adults All 3 Courses. Rubicon and Mineral Water (0.5L) from . Aroma Take Away offers Milon Restaurant and Lemonade (1.5 L).

Nearby Sample Menus

Pinot Grigio Rose £9.95
Jhinga Bhuna on Puree King sized prawns spiced with garlic, ginger and onions and served on a fried puffy bread. £4.50
Jhinga Sagwalla King sized prawns and spinach moistly cooked with garlic and a mixtures of herbs and spices, garnished with fresh coriander. £8.95
Merlot: Veneto Medium £9.95
Panch Mishali A selection of kebabs and tikkas. £4.50
Murghi Chukai Pieces of chicken marinated in a tamarind sauce, then cooked with green pepper, chilli, garlic and onions. A medium spicy dish. £12.95
Sylheti Roast Fried pieces of chicken breast cooked in a dry medium sauce consisting of green pepper, tomatoes, onions, cardamom, bay leaf and cinnamon. A traditional Bangladeshi dish! £12.95
Cabernet Sauvignon: Revolani Medium/Dry £10.50

Cheese, Potato & Leek Pie (V) £2.80
Large Chips £3.50
Vegetarian Inferno £11.99
- Fresh green chillies, onion, green peppers, sweetcorn & mushrooms.
Vegetarian £11.99
- Mushrooms, onions, sweetcorn, green peppers & tomato.
Tuna Delight £7.99
- Tuna, onions & sweetcorn.
Chicken Steak Burger with Salad and Sauce £3.20
Large Saveloy £1.80
Masala Fish (Panga) with Salad and Sauce £4.80

Mixed Kebab £2.95
- Chicken tikka, lamb tikka & seekh kebab.
Peshwari Naan £2.50
- Soft naan bread infused with sultanas, pistachios & coconut. Contains nuts.
Chicken Tikka Tawa (Medium Hot) £7.50
Beef Rezala (Medium Hot) £7.50
- Tender pieces of beef cooked with rezala spices, yoghurt, tamarind sauce, prunes & chillies. A rich but spicy dish. A favourite at Bengali occasions!
Paratha £2.25
- An exotic multi layered bread enriched with butter.
Poppadoms (V) £0.60
- Suitable for vegetarian.
Vindaloo (Extra Hot) £5.50
- Cooked in an extra hot sauce.
Mushroom Rice £2.50
- Steamed basmati rice cooked with mushrooms.

Diablo Burger - Blackened with sautéed onions & jalapeños £11.99
Bay Scallop Scampi - Tasty sweet Bay Scallops from the Sea of Cortez served over angel hair pasta £22.99
Buffalo Chicken Wrap - Lightly breaded chicken tossed in buffalo sauce and smothered with our special bleu cheese dressing, lettuce, tomato &cheddar cheese £11.99
Cobb Salad - Turkey, eggs, tomato, onions, bacon, bleu cheese crumbles and avocado all over mixed greens £11.99
Tuna Melt - All white albacore tuna, melted swiss cheese on your choice of bread £9.99
Steak Sandwich - Hand sliced filet with mozzarella cheese, caramelized onions, and Riverside steak sauce all in a toasted hoagie roll £12.99
Shrimp Po’ Boy - Cajun flash fried with coleslaw, tomato, and our chef’s creole sauce all topped on a toasted hoagie roll £13.99
American £0.50

8oz 21 day matured Orkney Gold sirloin served with fries, mushroom and grilled vine tomatoes £15.95
Vegetable: Thai curry served with basmati rice (S) £7.50
Fritto Misto of Cod, scallops and king prawns served with smoked paprika mayo £7.25
Garlic bread with cheese £2.95
Chefs soup of the day £3.95
Homemade Orkney steak burger with fries and a choice of toppings at £0.70 each: Lockerbie cheddar, jalapenos, caramelised onions, blue cheese, bacon or add chilli to your burger for £1.00 (S) £9.95
King prawn with garlic and leek sauce on toasted brioche £5.95
Garlic bread £2.50