Ashianas in Elland Menu

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Ashianas in Elland has no menu available, but can choose from many other options such as Earl Gray Tea or Mint Tea from Saffron. Spice Qila offers many options including Water and 7 Up (1.5L). Buca Di Pizza includes a wide range like Villa Marcello or House Prosecco. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Pantry offers City Centre Restaurants (Uk) and Brooklyn Special Effects.

Nearby Sample Menus

Salmon Ceylon Salmon from Scotland and an excellent recipe from Sri Lanka. Aroma of cloves, coriander,cumin and fenugreek seeds. Smoothness of coconut cream, sharpness of lemon & tamarind and a hint £13.90
All starters are served with fresh salad ond sauces. Starters are mainly mild to medium, however they can be spiced up to suit your taste -
Bounjon Tandoori lomb chops cooked in mustard seeds poignantly spiced with onions and kalamansi. Medium £9.90
Biryani / Korma / Danchak / Bhuna / Dopiaza / Rogan Josh / Pathia / Somber / Madras -
Komla Mirch Pulao Basmati rice stir fried and lightly flavoured with fresh Orange and green chillies. £2.90
Aloo Methi Potatoes cooked with fenugreek leaves. light spices and herbs. -
Khas Pulao Bosmati rice tossed with onions. raisins. peas and egg. £2.90
Sada Pulao The finest basmati rice cooked with pure flavours of saffron and screwpine essence. £1.90

- CHICKEN / PRAWN / MEAT £4.60
- CHICKEN / PRAWN / MEAT £4.25
chana masala boiled chickpeas in a medium sauce with onions and herbs £2.20
achari cooked with homemade pickle CHICKEN / LAMB £5.30
jalfrezi cooked with capsicum, onion, tomatoes, coriander, green chillies herbs & spices, slighlty dry & hot. a delicious dish -
madras a rich hot & sour dish -
- CHICKEN TIKKA / LAMB TIKKA £5.60
- VEGETABLE £4.40

Hawaian Burger (Single/Double) £3.00/£3.50
Prawn Omlette £4.50
Poppadom £0.30
Pepperoni (9/12/12-deep pan) £3.50/£5.00/£6.00
Aloo Mattar, potato & peas £5.00
Aloo Palak, potato & spinach £5.00
Chicken Tikka Rogan Rosh £5.50
Royal Arabia, same as Turkish + Cheese, Mushrooms, Peppers (Naan) £6.00

Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Seasonal vegetables, (see Blackboard) £2.25
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95

Yakitori (3 Pcs) £6.50
- Chargrilled chicken breast with homemade sauce on bamboo skewers.
Tuna Salad £8.50
- Mixed salad with tuna and crisps as well as mixed japanese dressing and olive oil sauce.
Spring Water 500ml £1.95
Spicy Tofu and Vegetable Men (V) £9.95
- Fried tofu and vegetables with peanut and red chili sauce, served with quickly tossed ramen noodles with fresh chillies, ginger slices, garlic and onions.
Harumaki (3 Pcs) £2.50
- Deep fried spring rolls.
Asahi Super Dry (ABV 5%) 500ml £4.95
- Number 1 Japanese beer.
Chilli-Nas / Vegetarian £6.95
- Still fry egg plant, sweet peppers and courgettes with sliced pork and homemade spicy miso sauce. Can also be served as vegetarian.
Ebi Katsu (5 Pcs) £6.95
- Fried tiger prawns in breadcrumbs served with lime and a sweet chilli sauce.