Ashiana in Newark Menu

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Ashiana in Newark has no menu available, but can choose from many other options such as San Pellegrino Orange or San Pellegrino Lemon from Inferno Pizza. Revolution Bar offers many options including San Pellegrino Sparkling Water and Aqua Panna Still Water. Mandarin Restaurant includes a wide range like Crispy Aromatic Peking Duck 香酥鴨 or Prawn Crackers 蝦片. 7up 1.5ltr and Diet Coca Cola 1.5ltr from . Masala The Indian Takeaway offers Bridgeway Fishbar and Bottle 1.5 ltr.

Nearby Sample Menus

Roast Mediterranean vegetables in a tomato & pesto sauce with tagliatelle (v) -
Smoked salmon & chilled prawns, mixed salad and wholemeal bread -
Scampi, garden peas & hand cut chips £5.50
Homemade fish cakes upon mixed leaves with a sweet chilli dip £4.90
Mediterranean veggie burger (v) with tomato, lettuce & mayo £7.90
Loin of pork steak with black pudding, apple puree, seasonal vegetables, herb mash and apple & brandy gravy £9.80
Chefs ratatouille (v) £4.90
Bread & butter £1.20

Musakka Aubergine, potato, mushroom, peppers, spinach and courgette sauted in a special home made sauce topped with beschamel sauce and parmesan cheese melt served with rice £9.75
Hünkar Begendi - Sultan’s Favourite Cubes of lamb cooked in a special tomato sauce with onions, garlic, peppers and mixed Turkish herbs layered with pureed aubergine in cream and cheddar che £10.65
Grilled Helloumi Cheese Grilled helloumi, garnished with grilled red peppers, parsley, garlic and olive oil, bedded on naan bread £4.50
Green Salad Green leaves, rocket, cucumber, spring onions, parsley, green olives, dressed with lemon juice and olive oil £4.50
Ispanak Tarator Fresh spinach fried with onions and green peppers mixed in yoghurt with garlic and olive oil £4.50
Sebzeli Makarna - Vegetable Pasta Mushrooms, onions, dried tomatoes, cherry tomatoes and spinach cooked with penne pasta in a special Turkish style pasta sauce £9.15
Güveç - Lamb Casserole Cubes of lamb cooked with courgette, aubergine, potatoes, onions, carrots, celery, green peppers, tomato and a hint of garlic, prepared in a special clay oven dish ser £10.75
Cacik Finely diced cucumber mixed in yoghurt with garlic and a drizzle of olive oil £4.25

Angler’s Lunch Board local crab meat and prawns with mixed leaves, pickles and warm crusty bread £8.95
Cheesy Chips £3.45
Smoked Salmon with Black Pepper £6.95
Our Infamous Shared Shellfish Selection a large helping of mussels, shell-on prawns, langoustines, and lobster in garlic butter with clams and cockles £52.95
Mussels Brittany - Garlic Butter -
Brixham Crab £6.95
The Trawler man's Gumbo Pot duo of fish and shellfish served with a South American hot spicy tomato sauce £15.95
Classic Peppered Steak a 10oz Rump Steak pan fried with cracked black pepper and finished with a cream and Cognac sauce £22.50

Water £1.50
Mix Salad (V) £4.50
Sausage £7.50
- Served with chips & choice of sauce & can of drink.
Tortilla Bread £1.00
Dr. Pepper £2.00
Baked Beans £1.50
Saveloy £8.50
- Served with chips & choice of sauce & can of drink.
Fanta £2.00

Spicy Mushroom - Main £8.95
- Sliced fresh mushrooms tossed in an onion garlic spicy sauce.
Chicken Madras £9.95
- A taste of the Raj. Cooked in a rich spicy sauce.
Chicken Makhni £9.95
- One of our chef's signature dishes, tender chicken cooked in a tomato creamy sauce yet infused with spicy flavours.
Vegetarian Jalfrezi £8.95
- Hot and spicy dish with ginger, fresh peppers and tomatoes.
Egg Rice £3.75
King Prawn Madras £12.95
- A taste of the Raj. Cooked in a rich spicy sauce.
Spicy Mushroom - Side £4.95
- Sliced fresh mushrooms tossed in an onion garlic spicy sauce, makes a perfect side dish.
Shahi Chicken £9.95
- Subtle mild and smooth textured. Chicken breast seethed slowly in a blend of herbs, cashew nuts and cream.