Anne Marie Patisserie in Ascot Menu

Anne Marie Patisserie in Ascot has no menu available, but can choose from many other options such as Volvic Water Bottle (500ml) or Evian Water Bottle (500ml) from Kokoro. Golden Curry Restaurant offers many options including Chutney & Pickles (Each) and Raita - Onion. Caffe Nero includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Scoop of Vanilla Gelado and Bottomless Frozen Yogurt from . Nandos Chickenland offers Green Parrot Casual Dining and Tostado Curried Chicken.

Nearby Sample Menus

  • Chicken £7.90
  • Chicken Szechuan Chicken with corn starch and egg white cooked along with spring onions, garlic, ginger paste, soya sauce, peanuts, cabbage & green chillies. Medium-hot. £9.90
  • Soola Fish Kebab Marinated cubes of cod fish with olive oil, green pepper & pineapple served on a skewer £4.50
  • Lamb Chops Tender lamb chops steeped in a marinade of herbs and spices given it a distinctive colour and flavour by the addition of coyenne pepper and saffron. £5.90
  • Keema Pulao Minced lamb cooked with bosmati saffron rice. £2.90
  • Khas Pulao Bosmati rice tossed with onions. raisins. peas and egg. £2.90
  • Aloo Palak Pakora Potatoes and spinach seasoned then bound lightly, covered with bread crumbs and deep fried. £2.90
  • Murgh Tikka Tikka of chicken marinated in cream and stone ground cumin plunged in to the tandoor and finished with a touch of cilantro. £3.90
  • Chips (Large) £3.50
  • Mega Burger £6.80
    • Beef burger topped with lamb doner.
  • Mixed Doner (Large) £8.50
  • Chicken Nuggets served with Chips £5.80
    • 8 pieces.
  • Chips & Cheese (Regular) £3.80
  • Dips £1.20
  • Chicken, Meat & Chips (Large) £8.00
  • Salad Wrap with Hummus £5.00
  • Rattler Cornish Cider 500ml £4.80
  • Classic BLT £7.95
    • Bacon, lettuce, tomato and mayonnaise.
  • Sausage and Onion £7.95
    • Cumberland sausages, caramelised onions and mustard mayo.
  • Peroni Bottle 330m £3.95
  • Freshly Fried Cod, Chips and Mushy Peas £12.50
    • With a wedge of lemon and homemade tartare sauce.
  • Grilled Halloumi (V) £7.95
    • Grilled halloumi, avocado and tomato drizzled with an olive oil and lemon dressing.
  • Piri Piri Chicken £7.95
    • Chicken breast and mixed peppers in a piri piri marinade.
  • Hummus and Tomato (V) £7.95
    • Hummus, tomato, feta, and pesto.
  • Legato Nero d'Avola IGT Sicilia, Italy 13% (Bottle) £20.95
    • Made from the most important red varietal in Sicily; this has flavours of spicy cherries and hints of violet on the nose.
  • Portobello Mushroom with Pesto & Prosciutto (N) £12.75
    • Prosciutto, portobello mushrooms, buffalo mozzarella and basil & coriander pesto sauce.
  • Satellite Sauvignon Blanc, New Zealand 12% (Bottle) £26.95
    • Restrained mineral and stone fruit characters with aromas of grapefruit, balanced with elegance and texture.
  • Carbonara £12.50
    • Parma ham & smoked bacon topped with two eggs & garlic cream sauce. Finished with fresh ground black pepper. Chopped parsley & grated parmesan cheese. (Truffle oil +£1).
  • San Pellegrino Sparkling Water £2.95
    • 500ml can.
  • Castillo Clavijo Rioja Barrel Fermented, Spain 12% (Bottle) £24.95
    • Barrel fermentation brings out exotic fruit, vanilla and clove flavours. It is rich and creamy but has managed to retain some great freshness.
  • Wandering Bear Rose, South Africa 12% (Bottle) £20.95
    • Plenty of raspberry and watermelon fruit flavours. Juicy and light, with a refreshing bright acidity on the finish.
  • Bisol Crede Valdobbiadene Prosecco, Italy 11.5% (Bottle) £35.00
    • A light, delicate sparkling wine, with aromas and flavours of honeysuckle, pears and apples.
  • Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
  • Salads – Served with chips or new potatoes - Prawn £8.95
  • Ham & Cheese £4.95
  • Sauces freshly made to order to accompany your steak £2.50
  • Bacon & Brie £6.25
  • Gammon Steak - A succulent steak topped with egg and pineapple £9.75
  • Battered fish of the day - A fresh fish fillet battered and deep fried served with tartare sauce & a lemon wedge £9.95
  • Sirloin Steak - Local butchered steak cooked to your liking served with onion rings, tomato and mushrooms £15.95
Anne Marie Patisserie

Anne Marie Patisserie

location

Address

1 Wingate House, 41 High Street, Ascot, Berkshire, SL57HG ,

phone

Phone

01344620360

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
1 Wingate House, 41 High Street, Ascot, Berkshire, SL57HG ,
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