88 Noodle Bar in Huddersfield Menu

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88 Noodle Bar in Huddersfield has no menu available, but can choose from many other options such as Prosecco or Rose Provence from Pizza Express. Banyan Horsforth offers many options including Black Cherry Cheesecake and Sticky Toffee Pudding (V). Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. 1.5 Ltr Bottle and 0.5 Ltr Bottle from . Pizza Time offers Rola Wala Leeds and Sauvignon Blanc Bottle.

Nearby Sample Menus

Meat Samosas Flaky triangle of deep fried pastry filled with lightly spiced mince. £2.90
Lemon Rice Bosmati rice stir fried and lightly flavoured with fresh lemon. £2.50
Shashlick Nawabi Tender pieces of chicken or lamb immersed overnight with tamarind sauce, mustard seed, onions, peppers and tomatoes gently cooked in tandoori. Medium £10.90
Chicken £7.90
Prawn £8.90
Goan Jhinga Stir fried king prawns with shell cooked in mustard oil and fenugreek and lightly spiced with a burst of flavour by the addition of piquant pickle & spring onions. Medium. £12.90
Garlic Naan Naan topped with garlic. £2.50
Jhinga Joshina King prawns marinated in tamarind and ground black mustard seeds infused with yoghurt and garlic. Served on a bed of sliced green beans. Medium. £12.90

- KING PRAWN £6.95
- CHICKEN TIKKA / LAMB TIKKA £5.65
- VEGETABLE £4.40
pilau rice basmati rice fragranced with saffron, cinnamon sticks, bayleaves and cardamoms - the perfect accompaniment for all your dishes. £1.60
- KING PRAWN £5.95
the masala is a dish prepared in a sauce of coconut, almond powder & exotic. all these dishes are served with pilau rice. CHICKEN TIKKA / LAMB TIKKA / TANDOORI CHICKEN (TANDOORI KING PRAWN £6.95) £5.95
tandoori roti healthy bread prepared with wholemeal flour and baked in the tandoori oven £1.10
chicken fried rice stir fried rice with bite size chicken pieces £2.55

Chicken Special (cooked with tomato puree, fresh cream, capsicum, tomato, herbs & spices) £5.50
Fried Scampi £4.00
Moghlai Masala, exotic masala with egg & tomato (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Dhai Raita £1.00
Daddy King Kong, king kong topped with chicken tikka (Naan) £9.50
Chicken Tikka £2.50
Keema £5.50
American Burger (Single/Double) £3.00/£3.50

Rocket and parmesan salad £4.50
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Mini chocolate oranges £2.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25

Yasai Cha Han (V) £8.50
- Fried rice with lettuce, mushroom, leeks, courgettes, mange tout, carrots and fried tofu, accompanied with a bowl of vegetable based miso soup and Japanese pickles.
Chicken Teriyaki £9.50
- Chicken flambéed in teriyaki sauce.
W-Shioyaki £10.95
- Mackerel & salmon grilled with mixed salad, and rice.
Tofu Man (V) £3.50
- Deep fried spicy bean curd with pickles & steamed bread.
Chilli-Nas / Vegetarian £6.95
- Still fry egg plant, sweet peppers and courgettes with sliced pork and homemade spicy miso sauce. Can also be served as vegetarian.
Kaiso-Salad (V) £4.80
- Seaweed salad with handmade Japanese dressing.
Spicy Beef Gyoza (6 Pcs) £6.50
- Beef steak mince dumplings with shallots, celery, coriander and chilli, grilled and severed with our dipping sauce.
Spicy Tofu £8.50
- Fried tofu with ginger, garlic, chili, coriander and miso sauce.